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Broccolini, Chicken Sausage & Orzo Skillet

Everyone will want to go for seconds when you make these recipes. Packed with hearty sausage, delicious pasta, loads of vegetables and a velvety sauce or broth, these dishes are the definition of comforting weeknight meals. Make our Broccolini, Chicken Sausage & Orzo Skillet and Sausage, Spinach & Tortellini Soup for a cozy and flavorful dinner the whole family will enjoy.

01of 19Broccolini, Chicken Sausage & Orzo SkilletWe love this quick skillet meal for busy evenings. The sausage and orzo simmer together in chicken broth, resulting in a creamy, risotto-like dish in under 30 minutes.View Recipe

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Broccolini, Chicken Sausage & Orzo Skillet

a bowl with orzo pasta, chicken sausage and broccolini

We love this quick skillet meal for busy evenings. The sausage and orzo simmer together in chicken broth, resulting in a creamy, risotto-like dish in under 30 minutes.

View Recipe

02of 19Creamy Sausage & Cheese Tortellini SoupPhotographer: Fred Hardy, Food Stylist: Ruth Blackburn, Prop Stylist: Shell RoysterThis cheese tortellini soup is a quick meal to throw together on a weeknight, and a crowd-pleaser if you have company. If you like soup with a kick, opt for hot Italian sausage. Tortellini, like any pasta, will soak up the broth as it sits, so if you’re making it ahead of time, cook the tortellini separately and add it just before serving.View Recipe

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Creamy Sausage & Cheese Tortellini Soup

Photographer: Fred Hardy, Food Stylist: Ruth Blackburn, Prop Stylist: Shell Royster

a recipe photo of the Sausage & Cheese Tortellini Soup

This cheese tortellini soup is a quick meal to throw together on a weeknight, and a crowd-pleaser if you have company. If you like soup with a kick, opt for hot Italian sausage. Tortellini, like any pasta, will soak up the broth as it sits, so if you’re making it ahead of time, cook the tortellini separately and add it just before serving.

03of 19Creamy One-Pot Orecchiette with Sausage & PeasPhotographer / Brie Passano, Food Stylist / Annie ProbstThis easy one-pot pasta recipe earns the title “creamy” thanks to the addition of sour cream and Parmesan, which combine to create a savory cheese sauce that clings to the orecchiette, peas and sausage. The best part about this recipe is that it only requires one vessel to cook everything—pasta included. By using the exact amount of liquid you need to cook the pasta, the starch that usually gets drained off with your pasta water stays in the pot, adding even more creaminess. If you like spicy but not too spicy, use a mix of sweet and hot Italian sausages.View Recipe

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Creamy One-Pot Orecchiette with Sausage & Peas

Photographer / Brie Passano, Food Stylist / Annie Probst

One-Pot Orecchiette with Sausage & Peas

This easy one-pot pasta recipe earns the title “creamy” thanks to the addition of sour cream and Parmesan, which combine to create a savory cheese sauce that clings to the orecchiette, peas and sausage. The best part about this recipe is that it only requires one vessel to cook everything—pasta included. By using the exact amount of liquid you need to cook the pasta, the starch that usually gets drained off with your pasta water stays in the pot, adding even more creaminess. If you like spicy but not too spicy, use a mix of sweet and hot Italian sausages.

04of 19Lasagna SoupThis quick and healthy lasagna soup recipe has all the comforting flavors of classic lasagna with plenty of tomatoes, Italian turkey sausage and lasagna noodles broken into bite-size bits. A dollop of ricotta cheese mixed with mozzarella and Parmesan adds a creamy finishing touch. Serve the soup with a green salad and crusty bread to sop up what’s left in the bowl for an easy healthy dinner that’s ready in under 30 minutes.View Recipe

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Lasagna Soup

lasagna soup

This quick and healthy lasagna soup recipe has all the comforting flavors of classic lasagna with plenty of tomatoes, Italian turkey sausage and lasagna noodles broken into bite-size bits. A dollop of ricotta cheese mixed with mozzarella and Parmesan adds a creamy finishing touch. Serve the soup with a green salad and crusty bread to sop up what’s left in the bowl for an easy healthy dinner that’s ready in under 30 minutes.

05of 19One-Pot Spinach, Chicken Sausage & Feta PastaA little bit of Sunday meal prep goes a long way in this one-dish pasta recipe. The pasta is cooked ahead of time and stored in the fridge to use for meals all week, but any leftover cooked pasta you have on hand will do. Chicken sausage with feta is especially good in this recipe.View Recipe

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One-Pot Spinach, Chicken Sausage & Feta Pasta

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A little bit of Sunday meal prep goes a long way in this one-dish pasta recipe. The pasta is cooked ahead of time and stored in the fridge to use for meals all week, but any leftover cooked pasta you have on hand will do. Chicken sausage with feta is especially good in this recipe.

06of 19Kale, Sausage & Pepper PastaThis healthy sausage and kale pasta recipe cooks in one skillet, so there’s only one pot to clean! Try it with any greens you have in the fridge, such as chard or spinach.View Recipe

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Kale, Sausage & Pepper Pasta

Kale, Sausage & Pepper Pasta

This healthy sausage and kale pasta recipe cooks in one skillet, so there’s only one pot to clean! Try it with any greens you have in the fridge, such as chard or spinach.

07of 19One-Pot Italian Sausage & Kale PastaPhotography / Kelsey Hansen, Styling / Sammy MilaFor a fast weeknight pasta dinner, why not cook your sauce and pasta all at once? By using the exact amount of water you need to cook the pasta—no colanders here—the starch that cooks off into your pasta water, which you usually drain away, stays in the pot, giving you delectably creamy results.View Recipe

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One-Pot Italian Sausage & Kale Pasta

Photography / Kelsey Hansen, Styling / Sammy Mila

One-Pot Italian Sausage & Kale Pasta

For a fast weeknight pasta dinner, why not cook your sauce and pasta all at once? By using the exact amount of water you need to cook the pasta—no colanders here—the starch that cooks off into your pasta water, which you usually drain away, stays in the pot, giving you delectably creamy results.

08of 19Butternut Squash Ravioli with Chicken Sausage & KaleWhat’s the secret to making store-bought butternut squash ravioli even more delicious? Add apple-chicken sausage, tender greens and lots of caramelized onions. We add a bit of sugar to help the onions caramelize faster, but feel free to omit it (just cook the onions a bit longer if you do). Buy prewashed chopped kale to cut down on prep time. It all adds up to an easy dinner that’s ready in just 20 minutes.View Recipe

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Butternut Squash Ravioli with Chicken Sausage & Kale

Butternut Squash Ravioli with Chicken Sausage & Kale

What’s the secret to making store-bought butternut squash ravioli even more delicious? Add apple-chicken sausage, tender greens and lots of caramelized onions. We add a bit of sugar to help the onions caramelize faster, but feel free to omit it (just cook the onions a bit longer if you do). Buy prewashed chopped kale to cut down on prep time. It all adds up to an easy dinner that’s ready in just 20 minutes.

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Penne Pasta with Sausage, Butternut Squash & Chard

penne pasta with sausage, butternut squash & chard

10of 19Sausage, Spinach & Tortellini SoupFull of a comforting tomato base and plenty of fresh spinach, the spicy sausage is a zingy, flavorful addition to this easy soup recipe. If you want to make the soup ahead of time, save the tortellini for shortly before serving so that it doesn’t get soggy and break apart.View Recipe

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Sausage, Spinach & Tortellini Soup

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Full of a comforting tomato base and plenty of fresh spinach, the spicy sausage is a zingy, flavorful addition to this easy soup recipe. If you want to make the soup ahead of time, save the tortellini for shortly before serving so that it doesn’t get soggy and break apart.

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Penne with Sausage & Eggplant Bolognese

Penne with Sausage & Eggplant Bolognese

12of 19Whole-Grain Spaghetti with Italian Turkey Sausage, Arugula & Balsamic Tomato SauceTotal happiness in a bowl: pasta, sausage, tomatoes and herbs. The tomatoes get sweet and tender and turn into sauce with the stock and the pasta. Without ever adding any butter, the spaghetti sauce is rich and silky. Adding the herbs at the end gives the dish a fresh pop of color and flavor. This is one healthy pasta recipe we can definitely get behind!View Recipe

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Whole-Grain Spaghetti with Italian Turkey Sausage, Arugula & Balsamic Tomato Sauce

Whole-Grain Spaghetti with Italian Turkey Sausage, Arugula & Balsamic Tomato Sauce

Total happiness in a bowl: pasta, sausage, tomatoes and herbs. The tomatoes get sweet and tender and turn into sauce with the stock and the pasta. Without ever adding any butter, the spaghetti sauce is rich and silky. Adding the herbs at the end gives the dish a fresh pop of color and flavor. This is one healthy pasta recipe we can definitely get behind!

13of 19Baked Cavatelli CasseroleThis easy to make, comforting dish will keep you warm on a cold day.View Recipe

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Baked Cavatelli Casserole

Baked Cavatelli Casserole

This easy to make, comforting dish will keep you warm on a cold day.

14of 19Macaroni with Sausage & RicottaA bit of sausage goes a long way in flavoring the creamy ricotta tomato sauce in this healthy and quick pasta recipe. Serve with a green salad and crusty Italian bread.View Recipe

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Macaroni with Sausage & Ricotta

Macaroni with Sausage & Ricotta

A bit of sausage goes a long way in flavoring the creamy ricotta tomato sauce in this healthy and quick pasta recipe. Serve with a green salad and crusty Italian bread.

15of 19Sausage & Peppers Baked ZitiThis healthy baked ziti recipe doesn’t require any chopping and is made on the stovetop, so it is perfect for a busy weeknight dinner. Using whole-wheat pasta adds fiber; opt for penne if whole-wheat ziti is hard to find.View Recipe

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Sausage & Peppers Baked Ziti

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This healthy baked ziti recipe doesn’t require any chopping and is made on the stovetop, so it is perfect for a busy weeknight dinner. Using whole-wheat pasta adds fiber; opt for penne if whole-wheat ziti is hard to find.

16of 19Sausage SpaghettiPhotographer: Jen Causey, Food Stylist: Melissa GraySausage, peppers and onions meet pasta with marinara in this sausage spaghetti recipe. This colorful dish cooks slowly, allowing the flavors to meld into the richly flavored sauce that coats the pasta beautifully. Serve with a Caesar salad on the side.View Recipe

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Sausage Spaghetti

Photographer: Jen Causey, Food Stylist: Melissa Gray

Sausage Spaghetti

Sausage, peppers and onions meet pasta with marinara in this sausage spaghetti recipe. This colorful dish cooks slowly, allowing the flavors to meld into the richly flavored sauce that coats the pasta beautifully. Serve with a Caesar salad on the side.

17of 19Creamy Sausage & Kale PastaThis quick, comforting gluten-free pasta is perfect for weeknights when cooler weather sets in. Red lentil pasta is coated in a creamy, savory sauce flavored with sausage and packed with plenty of kale. Serve with a green salad on the side.View Recipe

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Creamy Sausage & Kale Pasta

Creamy Sausage & Kale Pasta

This quick, comforting gluten-free pasta is perfect for weeknights when cooler weather sets in. Red lentil pasta is coated in a creamy, savory sauce flavored with sausage and packed with plenty of kale. Serve with a green salad on the side.

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3-Ingredient Tortellini with Sausage & Kale

3-ingredient Tortellini with Sausage and Kale

Precooked chicken sausage is a handy shortcut ingredient because it heats up quickly and adds lots of flavor without a lot of fuss. A roasted garlic variety pairs perfectly with cheese tortellini and sautéed leafy greens.

19of 19Slow-Cooker Pork Sausage BologneseHere’s the meaty, saucy pasta that we all crave. If you have any slow-cooker bolognese leftovers, freeze them and reheat on a cold night when you’re in need of a hot, comforting dish. Serve with a simple, crisp salad and crusty bread. For the prettiest appearance, sprinkle with whole fresh basil leaves instead of chopped oregano.View Recipe

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Slow-Cooker Pork Sausage Bolognese

Slow-Cooker Pork Sausage Bolognese

Here’s the meaty, saucy pasta that we all crave. If you have any slow-cooker bolognese leftovers, freeze them and reheat on a cold night when you’re in need of a hot, comforting dish. Serve with a simple, crisp salad and crusty bread. For the prettiest appearance, sprinkle with whole fresh basil leaves instead of chopped oregano.

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