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Photo: Brittany Conerly

2 Dirty Shirleys

Kick back and relax this weekend with one of our summer cocktails in hand. Featuring fruity flavors like coconut, strawberries, watermelon and blackberries, these tasty drinks will keep you refreshed on hot summer days. Recipes like our Dirty Shirley and Blackberry Margarita will become summer traditions you’ll want to make each year.

01of 18Dirty ShirleyView RecipeBrittany ConerlyHere’s a Shirley Temple for grownups! We found that typical Dirty Shirleys are cloyingly sweet. Our version uses half the amount of grenadine as other versions and a lower-in-sugar ginger beer instead of ginger ale or lemon-lime soda for a refreshing drink.

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Dirty Shirley

View Recipe

Brittany Conerly

Here’s a Shirley Temple for grownups! We found that typical Dirty Shirleys are cloyingly sweet. Our version uses half the amount of grenadine as other versions and a lower-in-sugar ginger beer instead of ginger ale or lemon-lime soda for a refreshing drink.

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Frozen Key Lime Pie Margaritas

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03of 18Blackberry MargaritaView RecipeFred HardyThis vibrant blackberry margarita is filled with fresh berry flavor. Pureeing the fresh blackberries with a little jam gives the drink additional sweetness without having to make a simple syrup. Diluting with the lime-flavored sparkling water adds a nice effervescence.

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Blackberry Margarita

Fred Hardy

Blackberry Margarita

This vibrant blackberry margarita is filled with fresh berry flavor. Pureeing the fresh blackberries with a little jam gives the drink additional sweetness without having to make a simple syrup. Diluting with the lime-flavored sparkling water adds a nice effervescence.

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Bourbon & Honey Gold Rush Cocktail

bourbon honey goldrush

05of 18Layered Strawberry-Mango MargaritasView RecipeSwirl layers of red strawberry margarita with yellow mango margarita in this skinny frozen cocktail for a festive party drink that will wow your guests. It tastes just as good as a restaurant frozen margarita, without all the sugar!

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Layered Strawberry-Mango Margaritas

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Swirl layers of red strawberry margarita with yellow mango margarita in this skinny frozen cocktail for a festive party drink that will wow your guests. It tastes just as good as a restaurant frozen margarita, without all the sugar!

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Strawberry-Rhubarb Shrub Cocktail

Amy Traynor

Strawberry-Rhubarb Shrub Cocktail

07of 18Coconut MargaritaView RecipeVictor ProtasioCoconut water brings just enough sweetness to this frozen coconut margarita to add flavor to the drink without making it too sweet. The lime juice and Coco López give this drink a tropical flavor, while the tequila and triple sec make it taste like a solid margarita.

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Coconut Margarita

Victor Protasio

Coconut Margarita

Coconut water brings just enough sweetness to this frozen coconut margarita to add flavor to the drink without making it too sweet. The lime juice and Coco López give this drink a tropical flavor, while the tequila and triple sec make it taste like a solid margarita.

08of 18Lemon-Ginger Kombucha CocktailView RecipePhotographer / Brie Passano, Food Stylist / Annie Probst, Prop Stylist / Holly RaibikisIf you like kombucha, it’s time to try it in a cocktail! We recommend lemon-ginger kombucha, but try this versatile vodka cocktail recipe with any flavor.

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Lemon-Ginger Kombucha Cocktail

Photographer / Brie Passano, Food Stylist / Annie Probst, Prop Stylist / Holly Raibikis

Lemon-Ginger Kombucha Cocktail

If you like kombucha, it’s time to try it in a cocktail! We recommend lemon-ginger kombucha, but try this versatile vodka cocktail recipe with any flavor.

09of 18Fresh Mint Mojito CocktailView RecipeFresh mint and zesty lime combine to create a flavor base for this classic rum cocktail. We use superfine sugar to ensure it all dissolves for the smoothest refreshing mojito.

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Fresh Mint Mojito Cocktail

fresh mint mojito

Fresh mint and zesty lime combine to create a flavor base for this classic rum cocktail. We use superfine sugar to ensure it all dissolves for the smoothest refreshing mojito.

10of 18Strawberry-Basil Shrub CocktailView RecipeRyan LiebeA shrub is a fruit syrup made with vinegar, and it’s been used for centuries to preserve seasonal fruit. You can make a refreshing cocktail with it, as we do here, or try a splash in a glass of seltzer to make your own craft soda.

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Strawberry-Basil Shrub Cocktail

Ryan Liebe

Strawberry-Basil Shrub Cocktail

A shrub is a fruit syrup made with vinegar, and it’s been used for centuries to preserve seasonal fruit. You can make a refreshing cocktail with it, as we do here, or try a splash in a glass of seltzer to make your own craft soda.

11of 18Cucumber MartiniView RecipePhotographer / Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Ruth BlackburnThe gin is the primary flavor in this cooling cucumber martini, so be sure to pick your favorite! Elderflower liqueur adds a floral note, while lime and simple syrup give this refreshing cocktail a balance of sweet and sour flavors.

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Cucumber Martini

Photographer / Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Ruth Blackburn

Cucumber Martini

The gin is the primary flavor in this cooling cucumber martini, so be sure to pick your favorite! Elderflower liqueur adds a floral note, while lime and simple syrup give this refreshing cocktail a balance of sweet and sour flavors.

12of 18Beer Cocktail with Lime & TajínView RecipeA refreshing way to enjoy a beer, a chelada is a popular Mexican cocktail (aka michelada and featuring many variations). One version takes a mild lager (like Corona), mixes in a hefty dose of lime juice and is served in a glass with a salted rim. To spice things up a bit, in this recipe, we dip the rim of the glass in Tajín (a chile-lime seasoning) to give each sip a tangy bite, and add a little ice to the glass to keep things extra chilled.

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Beer Cocktail with Lime & Tajín

Limy Tajín Chelada

A refreshing way to enjoy a beer, a chelada is a popular Mexican cocktail (aka michelada and featuring many variations). One version takes a mild lager (like Corona), mixes in a hefty dose of lime juice and is served in a glass with a salted rim. To spice things up a bit, in this recipe, we dip the rim of the glass in Tajín (a chile-lime seasoning) to give each sip a tangy bite, and add a little ice to the glass to keep things extra chilled.

13of 18Watermelon MargaritaView RecipeEvan de NormandieAll you need is a blender to whip up the watermelon base for this refreshing summer cocktail with a splash of silver tequila and fresh-squeezed orange juice. Use the extra DIY watermelon juice to double the recipe or enjoy it on its own.

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Watermelon Margarita

Evan de Normandie

Watermelon Margarita

All you need is a blender to whip up the watermelon base for this refreshing summer cocktail with a splash of silver tequila and fresh-squeezed orange juice. Use the extra DIY watermelon juice to double the recipe or enjoy it on its own.

14of 18Gin & Blackberry SpritzView RecipeJamie Vespa, M.S., R.D.This “berry” fresh spritzer is light and satisfying and really can be enjoyed year-round. It gets its beautiful color from muddled blackberries and its kick from gin (or vodka). Top it off with a little soda water and there you have it! We intentionally kept the added sugar out of this cocktail, but if you want a little sweetness, stir in some honey.

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Gin & Blackberry Spritz

Jamie Vespa, M.S., R.D.

Gin & Blackberry Spritz

This “berry” fresh spritzer is light and satisfying and really can be enjoyed year-round. It gets its beautiful color from muddled blackberries and its kick from gin (or vodka). Top it off with a little soda water and there you have it! We intentionally kept the added sugar out of this cocktail, but if you want a little sweetness, stir in some honey.

15of 18Spicy Mezcal MargaritaView RecipeVictor ProtasioFeel the heat in this zippy mezcal margarita! What’s the difference between tequila and mezcal? Tequila is a type of mezcal. They’re both made from agave, with mezcal traditionally picking up its signature smoky flavor from being cooked in underground pits. We love it paired with a little bit of heat and agave syrup for a touch of sweetness.

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Spicy Mezcal Margarita

Mezcal Margarita

Feel the heat in this zippy mezcal margarita! What’s the difference between tequila and mezcal? Tequila is a type of mezcal. They’re both made from agave, with mezcal traditionally picking up its signature smoky flavor from being cooked in underground pits. We love it paired with a little bit of heat and agave syrup for a touch of sweetness.

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Hurricane Cocktail

Jennifer Causey

Skinny Hurricane Cocktail

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Berry Bubbly Vodka Soda

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18of 18Moscow Mule CocktailView RecipeThis refreshing cocktail features a combination of vodka, tangy lime and ginger beer, a nonalcoholic carbonated ginger beverage similar to ginger ale. This cocktail is traditionally served in a copper mug.

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Moscow Mule Cocktail

moscow mule cocktail in copper mugs with lime wedges

This refreshing cocktail features a combination of vodka, tangy lime and ginger beer, a nonalcoholic carbonated ginger beverage similar to ginger ale. This cocktail is traditionally served in a copper mug.

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