Close
Photo: Jamie Vespa, M.S., R.D.

Start the countdown to midnight with these appetizers that make party planning a breeze. Each recipe only takes two steps to prepare, allowing you to spend less time in the kitchen and more time celebrating. From our 3-Ingredient Cranberry Brie Crostini to our Winter Charcuterie Board, these simple and delicious recipes will start your new year with a flavorful pop.
01of 163-Ingredient Cranberry-Brie CrostiniAlex ShytsmanWith just three ingredients, you can pull together an impressive appetizer perfect for holidays or dinner parties. The tangy cranberries cut through the richness of the cheese to create a balanced bite. This quick appetizer can be easily doubled to feed a crowd.View recipe
01of 16
3-Ingredient Cranberry-Brie Crostini
Alex Shytsman

With just three ingredients, you can pull together an impressive appetizer perfect for holidays or dinner parties. The tangy cranberries cut through the richness of the cheese to create a balanced bite. This quick appetizer can be easily doubled to feed a crowd.
View recipe
02of 16Easy Black Bean DipThis creamy bean dip is great for a party or picnic. Smoked paprika and ground chipotles add a robust, earthy flavor, but you can also use regular paprika and cayenne if you don’t have the other spices on hand.View recipe
02of 16
Easy Black Bean Dip

This creamy bean dip is great for a party or picnic. Smoked paprika and ground chipotles add a robust, earthy flavor, but you can also use regular paprika and cayenne if you don’t have the other spices on hand.
03of 16Caramelized Onion & Goat Cheese ToastSweet caramelized onions and creamy goat cheese team up in this easy yet elegant dish that makes a great appetizer or side with soup or salad.View recipe
03of 16
Caramelized Onion & Goat Cheese Toast

Sweet caramelized onions and creamy goat cheese team up in this easy yet elegant dish that makes a great appetizer or side with soup or salad.
04of 16Savory Date & Pistachio BitesA touch of sweetness from the dates and raisins paired with crunch and nuttiness from the pistachios make these bites perfect for an on-the-go snack or as an accompaniment on a cheese board.View recipe
04of 16
Savory Date & Pistachio Bites

A touch of sweetness from the dates and raisins paired with crunch and nuttiness from the pistachios make these bites perfect for an on-the-go snack or as an accompaniment on a cheese board.
05of 16Winter Charcuterie BoardA cheeseboard is an ideal stationary hors d’oeuvre for holiday entertaining. Select a variety of cheeses, making sure to include an aged variety, a creamy cheese, a blue cheese and perhaps a smoked cheese. Round out the platter with cold cuts, bread, an abundance of seasonal fruits, dried fruit, crudité, nuts and olives. We even included some dark chocolate to cap it off!View recipe
05of 16
Winter Charcuterie Board

A cheeseboard is an ideal stationary hors d’oeuvre for holiday entertaining. Select a variety of cheeses, making sure to include an aged variety, a creamy cheese, a blue cheese and perhaps a smoked cheese. Round out the platter with cold cuts, bread, an abundance of seasonal fruits, dried fruit, crudité, nuts and olives. We even included some dark chocolate to cap it off!
06of 16Whipped Cottage Cheese French Onion DipPhotographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel GrecoWe swap out sour cream for whipped cottage cheese in this light and airy French onion dip. We call for vegan Worcestershire sauce to keep the dip vegetarian; you can use regular Worcestershire (which usually contains anchovies) if you like. Serve with chips, fresh veggies or as a sandwich spread.View recipe
06of 16
Whipped Cottage Cheese French Onion Dip
Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel Greco

We swap out sour cream for whipped cottage cheese in this light and airy French onion dip. We call for vegan Worcestershire sauce to keep the dip vegetarian; you can use regular Worcestershire (which usually contains anchovies) if you like. Serve with chips, fresh veggies or as a sandwich spread.
07of 16
Apricot, Prosciutto & Parmesan Bites

These 3-ingredient apricot, Parmesan and prosciutto bites are as simple to make as they look, and they taste even better. Simply layer each ingredient on top of the other and secure with a toothpick for an easy bite-size starter.
08of 16Dill Pickle DipPhotographer: Greg DuPree, Food Stylist: Ali Ramee, Prop Stylist: Christine KeelyIf you’re a dill pickle lover, this dip recipe is calling your name. It uses both dill pickles and their pickle juice that would normally languish in a jar in your fridge or get tossed. The fresh zing from actual dill makes this dip perfect to serve with veggie chips or straight-up veggies that have been lightly blanched and chilled. Did we mention it’s excellent for party platters?View recipe
08of 16
Dill Pickle Dip
Photographer: Greg DuPree, Food Stylist: Ali Ramee, Prop Stylist: Christine Keely

If you’re a dill pickle lover, this dip recipe is calling your name. It uses both dill pickles and their pickle juice that would normally languish in a jar in your fridge or get tossed. The fresh zing from actual dill makes this dip perfect to serve with veggie chips or straight-up veggies that have been lightly blanched and chilled. Did we mention it’s excellent for party platters?
09of 16Apricot-Stilton BitesPhotographer: Rachel Marek, Prop stylist: Holly Dreesman, Food stylist: Gabriel GrecoSavory blue cheese and sweet-tart dried apricots combine for an impressive last-minute appetizer for any gathering. Light agave syrup has a sweet, neutral taste, whereas dark agave syrup will add more caramel flavor. If you don’t have agave syrup, you can use honey in its place.View recipe
09of 16
Apricot-Stilton Bites
Photographer: Rachel Marek, Prop stylist: Holly Dreesman, Food stylist: Gabriel Greco

Savory blue cheese and sweet-tart dried apricots combine for an impressive last-minute appetizer for any gathering. Light agave syrup has a sweet, neutral taste, whereas dark agave syrup will add more caramel flavor. If you don’t have agave syrup, you can use honey in its place.
10of 16Lemon-Thyme Whipped RicottaThis stunning yet easy appetizer recipe infuses creamy ricotta with fresh herbs and lemon. Serve with whole-grain crackers and cut-up vegetables or use as a spread for sandwiches or sauce for pasta.View recipe
10of 16
Lemon-Thyme Whipped Ricotta

This stunning yet easy appetizer recipe infuses creamy ricotta with fresh herbs and lemon. Serve with whole-grain crackers and cut-up vegetables or use as a spread for sandwiches or sauce for pasta.
11of 16Blackberry & Goat Cheese Puff Pastry RollCarolyn HodgesMake this three-ingredient recipe when you want an easy, yet stunning, appetizer. Blackberry jam provides sweetness while goat cheese adds a slight tang to create a sweet-and-savory appetizer. Be sure the goat cheese is cold before you use it, so it’s easier to crumble.View recipe
11of 16
Blackberry & Goat Cheese Puff Pastry Roll
Carolyn Hodges

Make this three-ingredient recipe when you want an easy, yet stunning, appetizer. Blackberry jam provides sweetness while goat cheese adds a slight tang to create a sweet-and-savory appetizer. Be sure the goat cheese is cold before you use it, so it’s easier to crumble.
12of 16Traditional Greek Tahini DipSuper creamy with the nutty flavor of sesame seeds, this homemade tahini sauce recipe is a popular way to begin a meal in Cyprus. Serve with crudités and pita.View recipe
12of 16
Traditional Greek Tahini Dip

Super creamy with the nutty flavor of sesame seeds, this homemade tahini sauce recipe is a popular way to begin a meal in Cyprus. Serve with crudités and pita.
13of 16Baked Brie with Blackberry JamJamie Vespa, M.S., R.D.Baked Brie is a classic, crowd-pleasing party appetizer, whether it’s wrapped up in a pastry, in bite-size form or covered in a fruity jam, like in this recipe. In this easy 3-ingredient appetizer, we top a wheel of Brie with blackberry jam, bake for 10 minutes and serve with crisp apple slices (or crackers). It’s so simple yet so delicious, you’ll wonder why you don’t make it more often!View recipe
13of 16
Baked Brie with Blackberry Jam
Jamie Vespa, M.S., R.D.
Baked Brie is a classic, crowd-pleasing party appetizer, whether it’s wrapped up in a pastry, in bite-size form or covered in a fruity jam, like in this recipe. In this easy 3-ingredient appetizer, we top a wheel of Brie with blackberry jam, bake for 10 minutes and serve with crisp apple slices (or crackers). It’s so simple yet so delicious, you’ll wonder why you don’t make it more often!
14of 16Whipped Feta Dip with Roasted Red PeppersVictor ProtasioView recipe
14of 16
Whipped Feta Dip with Roasted Red Peppers
Victor Protasio

15of 16Cinnamon PopcornThis simple spiced popcorn snack will satisfy your sweet tooth and provide a hearty dose of whole-grains, fiber and antioxidants.View recipe
15of 16
Cinnamon Popcorn

This simple spiced popcorn snack will satisfy your sweet tooth and provide a hearty dose of whole-grains, fiber and antioxidants.
16of 16Fig & Brie Puff Pastry RollCarolyn HodgesYou need just three ingredients to make this easy, yet impressive, appetizer. Using store-bought puff pastry results in a flaky, buttery crust but without the hassle of making it yourself. Fig jam and Brie cheese top the pastry to create a stunning recipe.View recipe
16of 16
Fig & Brie Puff Pastry Roll

You need just three ingredients to make this easy, yet impressive, appetizer. Using store-bought puff pastry results in a flaky, buttery crust but without the hassle of making it yourself. Fig jam and Brie cheese top the pastry to create a stunning recipe.
Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
Was this page helpful?
Thanks for your feedback!
Tell us why!OtherSubmit
Tell us why!