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Not sure what to do with the bag offrozen cornsitting in your freezer? Try out one of these healthy recipes. From corn casseroles to one-pot salsas, these dishes make the most of your frozen corn. Recipes like our Corn Pudding with Bacon & Rosemary are nutritious and tasty.
01of 15Zucchini, Corn & Egg CasseroleView RecipeThis healthy casserole is essentially a crustless quiche, brimming with fresh summer vegetables. Bake it up for an elegant summer brunch or a casual backyard barbecue.
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Zucchini, Corn & Egg Casserole
View Recipe
This healthy casserole is essentially a crustless quiche, brimming with fresh summer vegetables. Bake it up for an elegant summer brunch or a casual backyard barbecue.
02of 15Prosciutto Pizza with Corn & ArugulaView RecipeThis grilled prosciutto and arugula pizza makes the perfect summer dinner. If you have time, let the dough stand at room temperature for 10 to 15 minutes to make rolling it out easier in this 20-minute healthy pizza recipe. Thawed frozen corn works in place of fresh, just pat it dry before sprinkling it on the pizza.
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Prosciutto Pizza with Corn & Arugula
This grilled prosciutto and arugula pizza makes the perfect summer dinner. If you have time, let the dough stand at room temperature for 10 to 15 minutes to make rolling it out easier in this 20-minute healthy pizza recipe. Thawed frozen corn works in place of fresh, just pat it dry before sprinkling it on the pizza.
03of 15Fresh Sweet Corn SaladView RecipeWe love fresh summer corn when it’s in season, but frozen corn makes a great year-round substitute in this quick and easy side dish.
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Fresh Sweet Corn Salad
We love fresh summer corn when it’s in season, but frozen corn makes a great year-round substitute in this quick and easy side dish.
04of 15Corn Pudding with Bacon & RosemaryView RecipeCorn pudding is a Southern favorite, often made with canned creamed corn. We prefer the texture of frozen corn, which we pair with crème fraîche for its creaminess and tang.
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Corn Pudding with Bacon & Rosemary
Corn pudding is a Southern favorite, often made with canned creamed corn. We prefer the texture of frozen corn, which we pair with crème fraîche for its creaminess and tang.
05of 15Slow-Cooker Corn CasseroleView RecipeWith just five ingredients, you can make this healthy corn casserole with ease. The tang of the cream cheese and sour cream balances the sweetness of the corn. Frozen corn can vary in sweetness, so taste the brand you’re using to determine if the optional sugar is needed. This creamy corn casserole makes the perfect veggie side for any meal.
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Slow-Cooker Corn Casserole
With just five ingredients, you can make this healthy corn casserole with ease. The tang of the cream cheese and sour cream balances the sweetness of the corn. Frozen corn can vary in sweetness, so taste the brand you’re using to determine if the optional sugar is needed. This creamy corn casserole makes the perfect veggie side for any meal.
06of 15Creole Skillet CornbreadView RecipeJerrelle GuyBaking cornbread in a cast-iron skillet results in the ideal crispy crust enclosing a tender crumb. In this recipe, tender corn kernels provide additional texture. As with many recipes, how much sugar you like in your cornbread may depend on how your grandmother made it, so add more or less sugar to taste. Read the author’s story behind this recipe:Skillet Diaries: A Cast-Iron Legacy
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Creole Skillet Cornbread
Jerrelle Guy
Baking cornbread in a cast-iron skillet results in the ideal crispy crust enclosing a tender crumb. In this recipe, tender corn kernels provide additional texture. As with many recipes, how much sugar you like in your cornbread may depend on how your grandmother made it, so add more or less sugar to taste. Read the author’s story behind this recipe:Skillet Diaries: A Cast-Iron Legacy
07of 15Cheesy Corn CasseroleView RecipeThis cheesy corn casserole is surprisingly light and fluffy, thanks to eggs and a whirl in the blender. The sweet corn batter and salty Cheddar cheese make this casserole pleasing to kids and adults alike.
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Cheesy Corn Casserole
This cheesy corn casserole is surprisingly light and fluffy, thanks to eggs and a whirl in the blender. The sweet corn batter and salty Cheddar cheese make this casserole pleasing to kids and adults alike.
08of 15One-Pot Beans & Rice with Corn & SalsaView RecipeThis one-pot dinner is like a deconstructed burrito bowl–especially when topped with salsa, sliced avocado or a dollop of Greek yogurt for a cool, creamy accent. You can also enjoy it as a meal on its own, or as a vegetarian taco or burrito filling or a side dish on taco night.
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One-Pot Beans & Rice with Corn & Salsa
This one-pot dinner is like a deconstructed burrito bowl–especially when topped with salsa, sliced avocado or a dollop of Greek yogurt for a cool, creamy accent. You can also enjoy it as a meal on its own, or as a vegetarian taco or burrito filling or a side dish on taco night.
09of 15Sweet Potato, Corn & Black Bean HashView RecipeQuick and easy hashes are fabulous one-pot meals for those nights when getting dinner on the table fast is a priority.
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Sweet Potato, Corn & Black Bean Hash
Quick and easy hashes are fabulous one-pot meals for those nights when getting dinner on the table fast is a priority.
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Healthy Chicken Tortilla Soup
Photographer / Jacob Fox, Food styling / Sue Mitchell, Food Styling / Kelsey Bulat
11of 15Poblano Corn CasseroleView RecipeFred HardyThis light and fluffy poblano corn casserole has sweet corn and mildly spicy pepper in every bite. Self-rising cornmeal gives it texture and lift, while the cheese and cream cheese make it rich and creamy.
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Poblano Corn Casserole
Fred Hardy
This light and fluffy poblano corn casserole has sweet corn and mildly spicy pepper in every bite. Self-rising cornmeal gives it texture and lift, while the cheese and cream cheese make it rich and creamy.
12of 15Easy Corn PuddingView RecipeThis easy Southern-style corn pudding is a great way to use up fresh corn if you’ve got it! But to speed up the prep time, frozen corn kernels work just as well. This simple casserole is light and savory-sweet. It’s the perfect companion for grilled or roasted chicken, pork or steak or can stand on its own as a vegetarian main dish.
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Easy Corn Pudding
This easy Southern-style corn pudding is a great way to use up fresh corn if you’ve got it! But to speed up the prep time, frozen corn kernels work just as well. This simple casserole is light and savory-sweet. It’s the perfect companion for grilled or roasted chicken, pork or steak or can stand on its own as a vegetarian main dish.
13of 15Jalapeño Creamed CornView RecipeSweet and savory creamed corn gets a creamy kick from Cheddar cheese and jalapeño. We love the added spice sliced jalapeño adds as a garnish, but this is also great without it if you want to tame the heat. Try it alongside grilled steak or chicken or with your Thanksgiving spread.
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Jalapeño Creamed Corn
Sweet and savory creamed corn gets a creamy kick from Cheddar cheese and jalapeño. We love the added spice sliced jalapeño adds as a garnish, but this is also great without it if you want to tame the heat. Try it alongside grilled steak or chicken or with your Thanksgiving spread.
14of 15Cornbread-Topped Chili CasseroleView RecipeIn this healthy casserole recipe–sometimes called tamale pie–the cornbread gets crusty at the edges, thanks to a cast-iron skillet. For the best texture, use yellow cornmeal with a medium grind. Serve with lime wedges for a little extra tang.
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Cornbread-Topped Chili Casserole
In this healthy casserole recipe–sometimes called tamale pie–the cornbread gets crusty at the edges, thanks to a cast-iron skillet. For the best texture, use yellow cornmeal with a medium grind. Serve with lime wedges for a little extra tang.
15of 15Black Bean Croquettes with Fresh SalsaView RecipeStaples like canned black beans and frozen corn transform into spicy croquettes in mere minutes. Serve with warm corn tortillas, coleslaw and lime wedges.
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Black Bean Croquettes with Fresh Salsa
Staples like canned black beans and frozen corn transform into spicy croquettes in mere minutes. Serve with warm corn tortillas, coleslaw and lime wedges.
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