Close
Photograher: Greg Dupree Prop Stylist: Audrey Davis Food Stylist: Chelsea Zimmer.

Make a delicious and nutritious dinner any night of the week with one of these easy recipes. Light yet satisfying, these dishes have no more than14 grams of carbohydratesand at least15 grams of proteinper serving. And you only need five ingredients or fewer—excluding pantry staples like salt, pepper and oil—to recreate these filling and flavorful meals. Recipes like our Honey-Paprika-Glazed Steak & Onions and Herb & Lemon Roasted Striped Bass are tasty choices that can help you meet your nutritional goals.
01of 15Honey-Paprika-Glazed Steak & OnionsView RecipeWe love the flavor of grilled onions with the steak in this healthy 5-ingredient recipe (not including oil, salt and pepper) but skewer up any veggies in your fridge–zucchini, cherry tomatoes and eggplant are all good choices. Just adjust the cooking time as necessary. Serve with a baked potato or brown rice pilaf flecked with herbs.
01of 15
Honey-Paprika-Glazed Steak & Onions
View Recipe

We love the flavor of grilled onions with the steak in this healthy 5-ingredient recipe (not including oil, salt and pepper) but skewer up any veggies in your fridge–zucchini, cherry tomatoes and eggplant are all good choices. Just adjust the cooking time as necessary. Serve with a baked potato or brown rice pilaf flecked with herbs.
02of 15Seared Salmon with Green Peppercorn SauceView RecipeA simple sauce of piquant green peppercorns, lemon juice and butter tops this seared salmon recipe. Green peppercorns come from the same plant as black ones, but are harvested before they mature. Typically packed in vinegar, they have a refreshingly sharp flavor. Look for them near the capers in most supermarkets. Serve with smashed red potatoes and sautéed kale.
02of 15
Seared Salmon with Green Peppercorn Sauce

A simple sauce of piquant green peppercorns, lemon juice and butter tops this seared salmon recipe. Green peppercorns come from the same plant as black ones, but are harvested before they mature. Typically packed in vinegar, they have a refreshingly sharp flavor. Look for them near the capers in most supermarkets. Serve with smashed red potatoes and sautéed kale.
03of 15Herb & Lemon Roasted Striped BassView RecipeJohn Autry; Styling: Mindi ShapiroFresh herbs give mild-tasting bass vibrant flavor. Pair this easy recipe with a green salad and a side of rice.
03of 15
Herb & Lemon Roasted Striped Bass
John Autry; Styling: Mindi Shapiro

Fresh herbs give mild-tasting bass vibrant flavor. Pair this easy recipe with a green salad and a side of rice.
04of 15
Creamy Chicken & Mushrooms

05of 15Lemon-Garlic Steak & Green BeansView RecipeJason DonnellyFor a steak that’s deliciously tender, flavorful and not too fatty, we reach for strip (also known as New York strip or shell steak). It has less than half the saturated fat of a rib-eye but is more tender than leaner sirloin. Here, we cook green beans in the same pan used to sear the spiced steak. All those delicious drippings add richness to the beans—plus there’s one less pan to wash!
05of 15
Lemon-Garlic Steak & Green Beans
Jason Donnelly

For a steak that’s deliciously tender, flavorful and not too fatty, we reach for strip (also known as New York strip or shell steak). It has less than half the saturated fat of a rib-eye but is more tender than leaner sirloin. Here, we cook green beans in the same pan used to sear the spiced steak. All those delicious drippings add richness to the beans—plus there’s one less pan to wash!
06of 15Lemon-Sopressata ChickenView RecipeYou’ll only need 5 ingredients and 30 minutes for this healthy chicken recipe. Serve with mashed potatoes and a mixed green salad with red-wine vinaigrette to round out dinner.
06of 15
Lemon-Sopressata Chicken

You’ll only need 5 ingredients and 30 minutes for this healthy chicken recipe. Serve with mashed potatoes and a mixed green salad with red-wine vinaigrette to round out dinner.
07of 15Teriyaki-Glazed Cod with Cauliflower RiceView RecipeThis healthy fish recipe comes together fast with just three ingredients you can always have on hand in your freezer and fridge. Store-bought teriyaki glaze makes a great marinade for cod that doubles as a sauce for the cauliflower rice.
07of 15
Teriyaki-Glazed Cod with Cauliflower Rice

This healthy fish recipe comes together fast with just three ingredients you can always have on hand in your freezer and fridge. Store-bought teriyaki glaze makes a great marinade for cod that doubles as a sauce for the cauliflower rice.
08of 15Baked Lemon-Pepper ChickenView RecipeLooking for a quick, easy dinner to add to your go-to chicken recipes collection? This baked lemon-pepper chicken recipe is it. Chicken breasts are cooked in a skillet, then finished in the oven with lemon slices that soften and become part of the sauce, with a touch of maple syrup and butter to carry the flavor. It’s so simple and delicious, you’ll be making this healthy dinner again and again.
08of 15
Baked Lemon-Pepper Chicken

Looking for a quick, easy dinner to add to your go-to chicken recipes collection? This baked lemon-pepper chicken recipe is it. Chicken breasts are cooked in a skillet, then finished in the oven with lemon slices that soften and become part of the sauce, with a touch of maple syrup and butter to carry the flavor. It’s so simple and delicious, you’ll be making this healthy dinner again and again.
09of 15Chili-Rubbed Tilapia with Asparagus & LemonView RecipeTilapia, a relatively plentiful fish, has the unfortunate reputation of being dull. All it needs is a spice rub, a familiar barbecuing technique that works just as well indoors. You could also use this rub on chicken breasts or toss it with lightly oiled shrimp before cooking.
09of 15
Chili-Rubbed Tilapia with Asparagus & Lemon

Tilapia, a relatively plentiful fish, has the unfortunate reputation of being dull. All it needs is a spice rub, a familiar barbecuing technique that works just as well indoors. You could also use this rub on chicken breasts or toss it with lightly oiled shrimp before cooking.
10of 15Balsamic-Dijon ChickenView RecipeExperiment with various flavored mustards to add a different spin to this simple marinade recipe. It’s low in fat and carbs because it’s oil- and sugar-free.
10of 15
Balsamic-Dijon Chicken

Experiment with various flavored mustards to add a different spin to this simple marinade recipe. It’s low in fat and carbs because it’s oil- and sugar-free.
11of 15Grilled Salmon with Tomatoes & BasilView RecipeThis recipe is so beautiful and yet so simple to prepare–it’s perfect for entertaining. You just spread a side of salmon with minced garlic, sprinkle with fresh basil, then layer sliced tomatoes on top. Put it on the grill for 10 minutes and you’re done!
11of 15
Grilled Salmon with Tomatoes & Basil

This recipe is so beautiful and yet so simple to prepare–it’s perfect for entertaining. You just spread a side of salmon with minced garlic, sprinkle with fresh basil, then layer sliced tomatoes on top. Put it on the grill for 10 minutes and you’re done!
12of 15Chicken & Cabbage Salad Bowls with Sesame DressingView RecipeEverything you need (just 4 ingredients!) to prepare a week’s worth of healthy, low-carb lunches can be found at your neighborhood grocery store. A bag of prechopped red and green cabbage serves as the crunchy low-carb base in these chicken salad bowls, which only require 10 minutes to assemble. Top with sesame-flavored almonds and a sesame dressing and you have one irresistible lunch you’ll look forward to all week. Shopping at Trader Joe’s? See Tip (below) for our product recommendations.
12of 15
Chicken & Cabbage Salad Bowls with Sesame Dressing

Everything you need (just 4 ingredients!) to prepare a week’s worth of healthy, low-carb lunches can be found at your neighborhood grocery store. A bag of prechopped red and green cabbage serves as the crunchy low-carb base in these chicken salad bowls, which only require 10 minutes to assemble. Top with sesame-flavored almonds and a sesame dressing and you have one irresistible lunch you’ll look forward to all week. Shopping at Trader Joe’s? See Tip (below) for our product recommendations.
13of 15Lemon and Parmesan FishView RecipeCrispy lemon fish with parmesan cheese in under 30 minutes!
13of 15
Lemon and Parmesan Fish

Crispy lemon fish with parmesan cheese in under 30 minutes!
14of 15
3-Ingredient Creamy Rotisserie Chicken Salad
Carolyn Hodges

15of 15Air-Fryer Salmon with Horseradish RubView RecipeA crust of fresh horseradish, parsley and capers turns delicately crispy on this air-fried salmon. It’s an impressive dinner that’s also super simple to make. If you can’t find fresh horseradish, use a high-quality prepared product. Be sure to drain and squeeze it to remove as much moisture as possible.
15of 15
Air-Fryer Salmon with Horseradish Rub

A crust of fresh horseradish, parsley and capers turns delicately crispy on this air-fried salmon. It’s an impressive dinner that’s also super simple to make. If you can’t find fresh horseradish, use a high-quality prepared product. Be sure to drain and squeeze it to remove as much moisture as possible.
Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
Was this page helpful?
Thanks for your feedback!
Tell us why!OtherSubmit
Tell us why!