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Dish of the Vegetarian Spring Egg Casserole recipe

Spring has sprung and these breakfast casserole recipes are sure to brighten your mornings. Packed with seasonal vegetables like asparagus, zucchini and spinach, these breakfast casseroles will become your favorite way to celebrate the season. Full of bright flavor, recipes like our Vegetarian Spring Egg Casserole and Blueberry Baked Oatmeal are delicious and simple.

01of 15Vegetarian Spring Egg CasseroleView RecipeThis easy egg casserole is filled with spring green vegetables and rustic whole-grain bread. It’s perfect for a healthy vegetarian dinner or a springtime brunch. You can assemble it the night before and bake it in the morning when you’re ready.

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Vegetarian Spring Egg Casserole

View Recipe

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This easy egg casserole is filled with spring green vegetables and rustic whole-grain bread. It’s perfect for a healthy vegetarian dinner or a springtime brunch. You can assemble it the night before and bake it in the morning when you’re ready.

02of 15Blueberry Baked OatmealView RecipeJason DonnellyThis baked oatmeal recipe features lemon and cardamom with plenty of sweet and juicy blueberries. Baked oatmeal recipes like this one can be prepped on Monday for an easy grab-and-go breakfast for the rest of the workweek.

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Blueberry Baked Oatmeal

Jason Donnelly

a recipe photo of the Blueberry Baked Oatmeal

This baked oatmeal recipe features lemon and cardamom with plenty of sweet and juicy blueberries. Baked oatmeal recipes like this one can be prepped on Monday for an easy grab-and-go breakfast for the rest of the workweek.

03of 15Sweet Pepper Hash Brown Baked EggsView RecipeThis hash brown and egg dish with sweet green pepper rings is easy to create and perfect for brunch or breakfast.

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Sweet Pepper Hash Brown Baked Eggs

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This hash brown and egg dish with sweet green pepper rings is easy to create and perfect for brunch or breakfast.

04of 15Spinach & Feta StrataView RecipeVictor ProtasioThis breakfast casserole is a natural make-ahead choice, as the egg mixture needs plenty of time to soak into the bread before baking. Plus, it’s equally delicious hot, room temperature or cold, so guests can help themselves as they wake up.

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Spinach & Feta Strata

Victor Protasio

Spinach & Feta Strata

This breakfast casserole is a natural make-ahead choice, as the egg mixture needs plenty of time to soak into the bread before baking. Plus, it’s equally delicious hot, room temperature or cold, so guests can help themselves as they wake up.

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Spring Green Frittata

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06of 15Sweet Potato, Sausage and Goat Cheese Egg CasseroleView RecipeThis hearty breakfast casserole, featuring roasted sweet potatoes, is the perfect dish to prepare for your next brunch gathering.

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Sweet Potato, Sausage and Goat Cheese Egg Casserole

Sweet Potato, Sausage and Goat Cheese Egg Casserole

This hearty breakfast casserole, featuring roasted sweet potatoes, is the perfect dish to prepare for your next brunch gathering.

07of 15Lemon-Blueberry French Toast CasseroleView RecipePhotographer: Rachel Marek, Food stylist: Lauren McAnellyWhen you need to feed a crowd, this French toast casserole is sure to be a winner. Blueberries bring color and tartness to the dish, while maple syrup provides sweetness. You can easily assemble this casserole the night before and leave it to soak before baking it in the morning.

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Lemon-Blueberry French Toast Casserole

Photographer: Rachel Marek, Food stylist: Lauren McAnelly

a recipe photo of the Lemon-Blueberry French Toast Casserole

When you need to feed a crowd, this French toast casserole is sure to be a winner. Blueberries bring color and tartness to the dish, while maple syrup provides sweetness. You can easily assemble this casserole the night before and leave it to soak before baking it in the morning.

08of 15Loaded Vegetable QuicheView RecipeWill DickeyThis tender vegetable quiche is packed with produce, including onions, spinach and mushrooms. The Parmesan does double duty, providing cheesiness as well as saltiness. Sliced tomatoes make a lovely topping.

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Loaded Vegetable Quiche

Will Dickey

Loaded Vegetable Quiche

This tender vegetable quiche is packed with produce, including onions, spinach and mushrooms. The Parmesan does double duty, providing cheesiness as well as saltiness. Sliced tomatoes make a lovely topping.

09of 15Ham & Asparagus QuicheView RecipeVictor ProtasioThis spring ham-and-asparagus quiche is perfect for brunch or dinner with a green salad on the side. If you’ve got leftover Easter ham, let it shine paired with tender asparagus in this crustless quiche. Emmenthal cheese adds a rich, sharp flavor, but Swiss cheese is an excellent alternative.

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Ham & Asparagus Quiche

Ham & Asparagus Quiche

This spring ham-and-asparagus quiche is perfect for brunch or dinner with a green salad on the side. If you’ve got leftover Easter ham, let it shine paired with tender asparagus in this crustless quiche. Emmenthal cheese adds a rich, sharp flavor, but Swiss cheese is an excellent alternative.

10of 15Vegan Pineapple & Coconut Baked OatmealView RecipeThis dreamy vegan baked oatmeal is full of tropical flavors from coconut and pineapple, and it couldn’t be easier to make. It’s a satisfying family breakfast but also feels special enough for a Sunday brunch with company.

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Vegan Pineapple & Coconut Baked Oatmeal

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This dreamy vegan baked oatmeal is full of tropical flavors from coconut and pineapple, and it couldn’t be easier to make. It’s a satisfying family breakfast but also feels special enough for a Sunday brunch with company.

11of 15Baked Asparagus & Cheese FrittataView RecipeAntonis AchilleosPerfect for a spring brunch or light supper, this Italian omelet is baked so it is easy to serve to a group.

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Baked Asparagus & Cheese Frittata

Antonis Achilleos

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Perfect for a spring brunch or light supper, this Italian omelet is baked so it is easy to serve to a group.

12of 15Skillet Eggs with Tomatillos & SpinachView RecipeThis healthy skillet recipe features eggs cooked in a mixture of spinach, herbs and tomatillos. Garnish with a touch of harissa—a fiery chile paste—and dip some toasted whole-grain country bread into the jammy yolks.

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Skillet Eggs with Tomatillos & Spinach

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This healthy skillet recipe features eggs cooked in a mixture of spinach, herbs and tomatillos. Garnish with a touch of harissa—a fiery chile paste—and dip some toasted whole-grain country bread into the jammy yolks.

13of 15Baked Oatmeal with Banana, Raisins & WalnutsView RecipeHow do you make oatmeal even easier? Bake it! Here, we combine oats with milk and yogurt and flavor them with spices. Banana and raisins add natural sweetness. Once combined, the oatmeal is baked in the oven for a healthy breakfast the whole family will love.

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Baked Oatmeal with Banana, Raisins & Walnuts

banana raisin walnut baked oatmeal

How do you make oatmeal even easier? Bake it! Here, we combine oats with milk and yogurt and flavor them with spices. Banana and raisins add natural sweetness. Once combined, the oatmeal is baked in the oven for a healthy breakfast the whole family will love.

14of 15Bacon & Spinach Quiche with Hash Brown CrustView RecipeA spinach and bacon quiche gets a fun twist with the addition of hash browns. Shredded potatoes create a gluten-free crust for this healthy quiche that’s sure to be a crowd-pleasing breakfast or brunch.

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Bacon & Spinach Quiche with Hash Brown Crust

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A spinach and bacon quiche gets a fun twist with the addition of hash browns. Shredded potatoes create a gluten-free crust for this healthy quiche that’s sure to be a crowd-pleasing breakfast or brunch.

15of 15Cheesy Zucchini QuicheView RecipeThis cheesy crustless zucchini quiche has plenty of leeks and zucchini enveloped in a light custard. Feta and fontina cheeses add a rich depth of flavor. Serve it for brunch or anytime you have extra zucchini on hand.

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Cheesy Zucchini Quiche

Cheesy Zucchini Quiche

This cheesy crustless zucchini quiche has plenty of leeks and zucchini enveloped in a light custard. Feta and fontina cheeses add a rich depth of flavor. Serve it for brunch or anytime you have extra zucchini on hand.

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