Close

6447992.jpg

Meeting your protein intake goals while using more seasonal produce is easier with these mouthwatering zucchini dinner recipes. In just 30 minutes or less, enjoy one of these dinners that are packed with protein (at least15 grams per serving) to support healthy bodily functions likemuscle recovery, collagen production and regular digestion. Plus,zucchinialso supports many parts of your health like the skin, heart and bones. Recipes like our Tuna-Zucchini Pasta and 20-Minute Creamy Chicken Skillet with Italian Seasoning are nutritious, delicious and easy to make.

01of 1420-Minute Creamy Chicken Skillet with Italian SeasoningView RecipeJason DonnellyChicken cutlets cook quickly and are highlighted with a creamy sauce made with tomatoes, zucchini and Italian seasoning. This recipe is sure to become a new weeknight favorite the whole family will love. Serve it with whole-wheat pasta or rice to make it a meal.

01of 14

20-Minute Creamy Chicken Skillet with Italian Seasoning

View Recipe

Jason Donnelly

20-Minute Creamy Italian Chicken Skillet

Chicken cutlets cook quickly and are highlighted with a creamy sauce made with tomatoes, zucchini and Italian seasoning. This recipe is sure to become a new weeknight favorite the whole family will love. Serve it with whole-wheat pasta or rice to make it a meal.

02of 14

Lemon Chicken Pasta

6599307.jpg

03of 14Tuna-Zucchini PastaView RecipeThe sauce for this pasta recipe comes together quickly in one skillet while your spaghetti noodles cook on the next burner. Zucchini, fragrant basil, fresh tomato, and canned tuna combine to make a sensational topping for the whole-grain spaghetti in this 30-minute meal.

03of 14

Tuna-Zucchini Pasta

The sauce for this pasta recipe comes together quickly in one skillet while your spaghetti noodles cook on the next burner. Zucchini, fragrant basil, fresh tomato, and canned tuna combine to make a sensational topping for the whole-grain spaghetti in this 30-minute meal.

04of 14Creamy Chicken, Vegetable & Sun-Dried Tomato SoupView RecipePhotography / Brie Passano, Styling / Sammy Mila / Holly RaibikisThis creamy soup is packed with vegetables, including zucchini and carrots. Precooked chicken saves time and energy, so you can make this cozy soup on a busy weeknight, or any day when it’s cold out.

04of 14

Creamy Chicken, Vegetable & Sun-Dried Tomato Soup

Photography / Brie Passano, Styling / Sammy Mila / Holly Raibikis

Creamy Chicken Soup with Sun-Dried Tomatoes

This creamy soup is packed with vegetables, including zucchini and carrots. Precooked chicken saves time and energy, so you can make this cozy soup on a busy weeknight, or any day when it’s cold out.

05of 14Shrimp Scampi ZoodlesView RecipeClassic garlicky shrimp scampi gets a low-carb makeover in this easy dinner recipe. Zucchini noodles, also known as “zoodles,” are a healthier alternative to traditional pasta—they mimic the texture of pasta while taking on the flavor of whatever sauce you serve them with. Make sure you salt and drain the zoodles, otherwise your final dish will be soupy and the flavor will be diluted.

05of 14

Shrimp Scampi Zoodles

5852731.jpg

Classic garlicky shrimp scampi gets a low-carb makeover in this easy dinner recipe. Zucchini noodles, also known as “zoodles,” are a healthier alternative to traditional pasta—they mimic the texture of pasta while taking on the flavor of whatever sauce you serve them with. Make sure you salt and drain the zoodles, otherwise your final dish will be soupy and the flavor will be diluted.

06of 1420-Minute Creamy Tomato Salmon SkilletView RecipeJamie VespaSalmon fillets cook quickly and are coated with a delicious creamy sauce made with tomatoes, zucchini and Italian seasoning. This easy salmon dinner is sure to become a new weeknight favorite the whole family will love. The best news: you can get this meal on the table in 20 minutes flat.

06of 14

20-Minute Creamy Tomato Salmon Skillet

Jamie Vespa

20-Minute Creamy Tomato Salmon Skillet

Salmon fillets cook quickly and are coated with a delicious creamy sauce made with tomatoes, zucchini and Italian seasoning. This easy salmon dinner is sure to become a new weeknight favorite the whole family will love. The best news: you can get this meal on the table in 20 minutes flat.

07of 1425-Minute Chicken & Veggie EnchiladasView RecipeJennifer CauseyThese chicken enchiladas are great for using up any veggies you have lingering in your fridge. Our chicken enchilada recipe calls for zucchini, squash and onion, but you could easily swap in spinach or potatoes.

07of 14

25-Minute Chicken & Veggie Enchiladas

Jennifer Causey

25-Minute Chicken & Veggie Enchiladas

These chicken enchiladas are great for using up any veggies you have lingering in your fridge. Our chicken enchilada recipe calls for zucchini, squash and onion, but you could easily swap in spinach or potatoes.

08of 14Peppery Barbecue-Glazed Shrimp with Vegetables & OrzoView RecipeIn this healthy BBQ shrimp recipe, shrimp are seasoned with a peppery spice blend and served with zucchini, peppers and whole-grain orzo for a delicious and easy dinner that’s ready in just 30 minutes. The shrimp and veggies are cooked in the same skillet, so cleanup is a snap too.

08of 14

Peppery Barbecue-Glazed Shrimp with Vegetables & Orzo

Peppery Barbecue-Glazed Shrimp with Vegetables & Orzo

In this healthy BBQ shrimp recipe, shrimp are seasoned with a peppery spice blend and served with zucchini, peppers and whole-grain orzo for a delicious and easy dinner that’s ready in just 30 minutes. The shrimp and veggies are cooked in the same skillet, so cleanup is a snap too.

09of 14Peanut Zucchini Noodle Salad with ChickenView RecipeYou’ll end up with more peanut sauce than you need in this zucchini noodle recipe, and that’s a good thing! It makes a great dip or stir-fry sauce.

09of 14

Peanut Zucchini Noodle Salad with Chicken

8220484.jpg

You’ll end up with more peanut sauce than you need in this zucchini noodle recipe, and that’s a good thing! It makes a great dip or stir-fry sauce.

10of 14

Balsamic Chicken Pasta Bake with Zucchini Noodles

Balsamic Chicken Pasta Bake with Zucchini Noodles

11of 1420-Minute Chicken Cutlets & Zucchini Noodles with Creamy Tomato SauceView RecipeThis low-carb chicken dinner whips up in only 20 minutes, thanks to thin-cut chicken breast and packaged zucchini noodles. If you have a spiralizer and want to make your own zucchini noodles, use two medium zucchini.

11of 14

20-Minute Chicken Cutlets & Zucchini Noodles with Creamy Tomato Sauce

20-Minute Chicken Cutlets & Zucchini Noodles with Creamy Tomato Sauce

This low-carb chicken dinner whips up in only 20 minutes, thanks to thin-cut chicken breast and packaged zucchini noodles. If you have a spiralizer and want to make your own zucchini noodles, use two medium zucchini.

12of 14Summer Vegetable Sesame NoodlesView RecipeSquash noodles elbow out some of the starchy ones to give this cool sesame noodle salad a veggie boost. This easy healthy recipe comes together in just 20 minutes, so it’s great for weeknight dinners. Pack up any leftovers for lunch.

12of 14

Summer Vegetable Sesame Noodles

6713584.jpg

Squash noodles elbow out some of the starchy ones to give this cool sesame noodle salad a veggie boost. This easy healthy recipe comes together in just 20 minutes, so it’s great for weeknight dinners. Pack up any leftovers for lunch.

13of 14Summer Chicken ParmesanView RecipeVictor ProtasioSkip canned tomatoes and serve these crispy, cheesy chicken cutlets with a fresh tomato-and-zucchini sauté instead, a super-easy side that takes advantage of peak-season summer produce. For a healthy whole-grain swap, use white whole-wheat flour in place of all-purpose for breading the chicken and in any sweet or savory recipe. Make sure to position your oven rack in the middle of the oven, about 6 inches from the broiler, so the cutlets don’t cook too quickly. Round out the meal with a simple green salad and garlic-rubbed toasted bread slices.

13of 14

Summer Chicken Parmesan

Victor Protasio

Summer Chicken Parmesan on a white plate

Skip canned tomatoes and serve these crispy, cheesy chicken cutlets with a fresh tomato-and-zucchini sauté instead, a super-easy side that takes advantage of peak-season summer produce. For a healthy whole-grain swap, use white whole-wheat flour in place of all-purpose for breading the chicken and in any sweet or savory recipe. Make sure to position your oven rack in the middle of the oven, about 6 inches from the broiler, so the cutlets don’t cook too quickly. Round out the meal with a simple green salad and garlic-rubbed toasted bread slices.

14of 14Stir-Fried Pork PiccataView RecipeJacob FoxIn this variation on Italian piccata, we cook thin strips of pork in a wok. Lemon juice is a critical component of classic pork piccata, but you can’t add it to a carbon-steel wok because it will strip the patina. We call for lemon wedges to be served on the side instead.

14of 14

Stir-Fried Pork Piccata

Jacob Fox

Stir-Fried Pork Piccata

In this variation on Italian piccata, we cook thin strips of pork in a wok. Lemon juice is a critical component of classic pork piccata, but you can’t add it to a carbon-steel wok because it will strip the patina. We call for lemon wedges to be served on the side instead.

Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit

Was this page helpful?

Thanks for your feedback!

Tell us why!OtherSubmit

Tell us why!