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These casserole recipes will help you stay healthy and cozy in the new year. Whether you prefer a spicy pan of enchiladas or a saucy dish of baked lasagna, you’ll find something to enjoy in this mix of recipes. Dishes like our Baked Cavatelli Casserole and Chicken Enchilada Skillet Casserole focus on complex carbs, like whole grains, and haveheart-healthy levels of sodium and saturated fat, so you know they’ll work for a diabetes-friendly routine.
01of 14Baked Cavatelli CasseroleView RecipeThis easy to make, comforting dish will keep you warm on a cold day.
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Baked Cavatelli Casserole
View Recipe

This easy to make, comforting dish will keep you warm on a cold day.
02of 14Apple, Bacon and Sweet Potato Mini CasserolesView RecipeThese sweet and savory mini casseroles are ready in just an hour. Refrigerate or freeze the leftovers to enjoy later.
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Apple, Bacon and Sweet Potato Mini Casseroles

These sweet and savory mini casseroles are ready in just an hour. Refrigerate or freeze the leftovers to enjoy later.
03of 14Green Chile Chicken Tortilla CasseroleView RecipePrepare this dish the night ahead of time so all you have to do is pop it in the oven for an easy and delicious dinner.
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Green Chile Chicken Tortilla Casserole

Prepare this dish the night ahead of time so all you have to do is pop it in the oven for an easy and delicious dinner.
04of 14Garlic Cashew Chicken CasseroleView RecipeCombine brown rice, cashews, chow-mein noodles and vegetables galore with chicken in this delicious casserole.
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Garlic Cashew Chicken Casserole

Combine brown rice, cashews, chow-mein noodles and vegetables galore with chicken in this delicious casserole.
05of 14Chicken Enchilada Skillet CasseroleView RecipeJacob FoxThis simplified take on cheesy chicken enchiladas only requires one pan for cooking and eliminates the need to stuff and roll corn tortillas. Charring the veggies in a cast-iron skillet adds depth of flavor. Don’t worry if you don’t have one, because you can use any oven-safe skillet instead.
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Chicken Enchilada Skillet Casserole
Jacob Fox

This simplified take on cheesy chicken enchiladas only requires one pan for cooking and eliminates the need to stuff and roll corn tortillas. Charring the veggies in a cast-iron skillet adds depth of flavor. Don’t worry if you don’t have one, because you can use any oven-safe skillet instead.
06of 14Chicken-Spaghetti Squash BakeView RecipeIn this version of a chicken-and-broccoli casserole, spaghetti squash takes on a creamy texture when baked with cream of mushroom soup.
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Chicken-Spaghetti Squash Bake

In this version of a chicken-and-broccoli casserole, spaghetti squash takes on a creamy texture when baked with cream of mushroom soup.
07of 14Slow-Cooker Sweet Potato Casserole with MarshmallowsView RecipeThe genius hack in this recipe: topping sweet potatoes with marshmallows while they’re still piping hot from the slow cooker yields a baked marshmallow topping that’s typical with baked sweet potato casseroles.
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Slow-Cooker Sweet Potato Casserole with Marshmallows

The genius hack in this recipe: topping sweet potatoes with marshmallows while they’re still piping hot from the slow cooker yields a baked marshmallow topping that’s typical with baked sweet potato casseroles.
08of 14Shrimp and Cauliflower BakeView RecipeThis quick and easy seafood casserole gets bright flavor from fresh dill and feta cheese.
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Shrimp and Cauliflower Bake

This quick and easy seafood casserole gets bright flavor from fresh dill and feta cheese.
09of 14Rigatoni & Spicy Sausage CasseroleMushrooms have the perfect meaty texture to complement a modest amount of spicy Italian sausage in this baked rigatoni that has less than one-quarter the fat of the original. Whole-wheat pasta rather than white pasta makes our version a fiber powerhouse with 7 grams per serving. This delicious and cheesy pasta casserole freezes well so you might want to make an extra to have on hand for a ready-to-heat-and-eat meal.
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Rigatoni & Spicy Sausage Casserole

Mushrooms have the perfect meaty texture to complement a modest amount of spicy Italian sausage in this baked rigatoni that has less than one-quarter the fat of the original. Whole-wheat pasta rather than white pasta makes our version a fiber powerhouse with 7 grams per serving. This delicious and cheesy pasta casserole freezes well so you might want to make an extra to have on hand for a ready-to-heat-and-eat meal.
10of 14Meatball LasagnaWhole-wheat noodles, low-fat cheeses and light pasta sauce make this beef and pasta casserole healthy but still deliciously satisfying.
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Meatball Lasagna

Whole-wheat noodles, low-fat cheeses and light pasta sauce make this beef and pasta casserole healthy but still deliciously satisfying.
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Smoked Turkey, Kale & Rice Bake

12of 14Turkey Tetrazzini with Mushrooms & PeppersPrepared the original way, this dish has the potential to be astoundingly high in calories and fat. This diabetic-friendly version is healthier but tastes just as terrific. Serve it with a side salad tossed with reduced-calorie Italian dressing.
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Turkey Tetrazzini with Mushrooms & Peppers

Prepared the original way, this dish has the potential to be astoundingly high in calories and fat. This diabetic-friendly version is healthier but tastes just as terrific. Serve it with a side salad tossed with reduced-calorie Italian dressing.
13of 14Chicken-Noodle CasseroleView RecipeFlavorful Chicken-Noodle Casserole comes to life with this diabetic-friendly recipe. Select light sour cream to lower fat and calorie content.
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Chicken-Noodle Casserole

Flavorful Chicken-Noodle Casserole comes to life with this diabetic-friendly recipe. Select light sour cream to lower fat and calorie content.
14of 14Turkey-Vegetable BakeView RecipeNeed to use up leftover turkey from the holidays? Make this low fat casserole. It’s made with brown rice and lots of vegetables.
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Turkey-Vegetable Bake

Need to use up leftover turkey from the holidays? Make this low fat casserole. It’s made with brown rice and lots of vegetables.
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