CloseMake the most of fresh summer fruit in these tasty cobbler, crisp and crumble recipes. These desserts use seasonal fruit like berries and peaches and can be paired with a scoop of ice cream or frozen yogurt for the ultimate summer treat. Recipes like our Easy Peach Cobbler Dump Cake and Cherry Cobbler on the Grill will satisfy any sweet tooth.01of 13Strawberry CobblerView RecipeIn-season strawberries shine in this simple strawberry cobbler recipe. The biscuits on top are light and fluffy, with crispy tops and hint of sweetness. This strawberry cobbler creates the perfect amount of sauce for serving with vanilla ice cream.02of 13Easy Peach CobblerView RecipeThis easy peach cobbler uses canned peaches to speed up prep time. A fluffy, tender cake envelops the tender peaches, creating an incredibly simple fruit dessert you can enjoy year-round.03of 13Skillet Strawberry-Rhubarb CrispView RecipeFresh strawberries and rhubarb meld together under a crisp oat crumble in this gluten-free dessert recipe made in just one skillet. If you’re not gluten-sensitive, regular rolled oats will work too. Top with a dollop of whipped cream for an extra-special treat.04of 13Peach, Rhubarb & Ginger CrispView RecipeIn this fruit crisp, the crunchy oatmeal topping and the peach-rhubarb filling get a lively kick from finely chopped crystallized ginger. (If you’re not a ginger fan just leave it out.) The fruit filling is sweetened to match the peach-rhubarb combination–if you use other fruit that is very ripe and/or sweet, reduce the sugar in the filling to 3 tablespoons. The topping can be made ahead, so consider making a double batch and storing half in the freezer to have on hand for a quick dessert.05of 13Easy Peach Cobbler Dump CakeView RecipeThis peach dump cake serves up a fluffy, tender vanilla cake that’s studded with juicy, sweet peaches. This peach cake is so simple it’s sure to become a favorite summertime dessert. Using a box of organic cake mix makes the recipe prep even easier.06of 13Peach Cobbler with Ginger BiscuitsView RecipeJason DonnellyGinger gives the biscuits of this delicious peach cobbler a flavor boost. Plus, the dish comes together in less than an hour. If you don’t have a 2-inch round biscuit or cookie cutter, you can use a narrow drinking glass to cut the biscuit dough. Just dip the rim in flour first to prevent sticking.07of 13Peach & Strawberry CobblerView RecipeCaitlin BenselFresh summer fruit stars in this easy peach and strawberry cobbler. Just a hint of spice complements the sweet flavors, while tender biscuits on top soak up the sauce.08of 13Cherry Cobbler on the GrillView RecipeIf you want an easy cherry cobbler recipe that also keeps your kitchen cool, you’re in luck! This simple cobbler is made with frozen pitted cherries–so there’s no sitting in a stuffy kitchen pitting cherries–and it’s baked in a cast-iron skillet right on your grill so you don’t have to heat up your oven. Try making this summery dessert for your next camping cookout. The sweet smells of tangy cherry filling and a buttery oat topping will have everyone in the campground asking for a bite.09of 13Easy Blueberry CobblerView RecipeThis blueberry cobbler is a quick summer dessert and an excellent way to showcase fresh, bursting blueberries under a pillowy crust. Everything can be mixed and headed to the oven in 10 minutes.10of 13Gluten-Free Peach CrispView RecipeThe buttery, crunchy topping for this easy gluten-free peach crisp is made with almond flour and oats instead of wheat flour, and sliced almonds add additional crunch. Make this crisp at the height of summer when fresh peaches are at their best. Served as it is or with a dollop of vanilla ice cream, it’s sure to be a crowd-pleasing summer dessert.11of 13Pear CobblerView RecipeA pear cobbler is a crowd-pleasing dessert that highlights one of fall’s sweetest fruits. Cinnamon, ginger and cardamom give this pear cobbler a sophisticated twist for a quick and easy homemade dessert.12of 13Peach & Blueberry CobblerView RecipeThis is a healthier version of a traditional cobbler, with canola oil in place of some of the butter and whole-wheat flour instead of all-purpose flour. Unlike more classic biscuit-topped cobblers, the peaches and blueberries are nestled into a tender batter that swells around the fruit as it bakes. Other fruits may be substituted. It’s especially beautiful when baked in and served right from a cast-iron skillet.13of 13Crock-Pot Peach CobblerView RecipeWarm and caramelized spiced peaches and a light cakey topping star in this slow-cooker peach cobbler. Delicious! Just stir it together and then forget about it and it will be ready to serve warm when you want it.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
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Make the most of fresh summer fruit in these tasty cobbler, crisp and crumble recipes. These desserts use seasonal fruit like berries and peaches and can be paired with a scoop of ice cream or frozen yogurt for the ultimate summer treat. Recipes like our Easy Peach Cobbler Dump Cake and Cherry Cobbler on the Grill will satisfy any sweet tooth.01of 13Strawberry CobblerView RecipeIn-season strawberries shine in this simple strawberry cobbler recipe. The biscuits on top are light and fluffy, with crispy tops and hint of sweetness. This strawberry cobbler creates the perfect amount of sauce for serving with vanilla ice cream.02of 13Easy Peach CobblerView RecipeThis easy peach cobbler uses canned peaches to speed up prep time. A fluffy, tender cake envelops the tender peaches, creating an incredibly simple fruit dessert you can enjoy year-round.03of 13Skillet Strawberry-Rhubarb CrispView RecipeFresh strawberries and rhubarb meld together under a crisp oat crumble in this gluten-free dessert recipe made in just one skillet. If you’re not gluten-sensitive, regular rolled oats will work too. Top with a dollop of whipped cream for an extra-special treat.04of 13Peach, Rhubarb & Ginger CrispView RecipeIn this fruit crisp, the crunchy oatmeal topping and the peach-rhubarb filling get a lively kick from finely chopped crystallized ginger. (If you’re not a ginger fan just leave it out.) The fruit filling is sweetened to match the peach-rhubarb combination–if you use other fruit that is very ripe and/or sweet, reduce the sugar in the filling to 3 tablespoons. The topping can be made ahead, so consider making a double batch and storing half in the freezer to have on hand for a quick dessert.05of 13Easy Peach Cobbler Dump CakeView RecipeThis peach dump cake serves up a fluffy, tender vanilla cake that’s studded with juicy, sweet peaches. This peach cake is so simple it’s sure to become a favorite summertime dessert. Using a box of organic cake mix makes the recipe prep even easier.06of 13Peach Cobbler with Ginger BiscuitsView RecipeJason DonnellyGinger gives the biscuits of this delicious peach cobbler a flavor boost. Plus, the dish comes together in less than an hour. If you don’t have a 2-inch round biscuit or cookie cutter, you can use a narrow drinking glass to cut the biscuit dough. Just dip the rim in flour first to prevent sticking.07of 13Peach & Strawberry CobblerView RecipeCaitlin BenselFresh summer fruit stars in this easy peach and strawberry cobbler. Just a hint of spice complements the sweet flavors, while tender biscuits on top soak up the sauce.08of 13Cherry Cobbler on the GrillView RecipeIf you want an easy cherry cobbler recipe that also keeps your kitchen cool, you’re in luck! This simple cobbler is made with frozen pitted cherries–so there’s no sitting in a stuffy kitchen pitting cherries–and it’s baked in a cast-iron skillet right on your grill so you don’t have to heat up your oven. Try making this summery dessert for your next camping cookout. The sweet smells of tangy cherry filling and a buttery oat topping will have everyone in the campground asking for a bite.09of 13Easy Blueberry CobblerView RecipeThis blueberry cobbler is a quick summer dessert and an excellent way to showcase fresh, bursting blueberries under a pillowy crust. Everything can be mixed and headed to the oven in 10 minutes.10of 13Gluten-Free Peach CrispView RecipeThe buttery, crunchy topping for this easy gluten-free peach crisp is made with almond flour and oats instead of wheat flour, and sliced almonds add additional crunch. Make this crisp at the height of summer when fresh peaches are at their best. Served as it is or with a dollop of vanilla ice cream, it’s sure to be a crowd-pleasing summer dessert.11of 13Pear CobblerView RecipeA pear cobbler is a crowd-pleasing dessert that highlights one of fall’s sweetest fruits. Cinnamon, ginger and cardamom give this pear cobbler a sophisticated twist for a quick and easy homemade dessert.12of 13Peach & Blueberry CobblerView RecipeThis is a healthier version of a traditional cobbler, with canola oil in place of some of the butter and whole-wheat flour instead of all-purpose flour. Unlike more classic biscuit-topped cobblers, the peaches and blueberries are nestled into a tender batter that swells around the fruit as it bakes. Other fruits may be substituted. It’s especially beautiful when baked in and served right from a cast-iron skillet.13of 13Crock-Pot Peach CobblerView RecipeWarm and caramelized spiced peaches and a light cakey topping star in this slow-cooker peach cobbler. Delicious! Just stir it together and then forget about it and it will be ready to serve warm when you want it.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
Make the most of fresh summer fruit in these tasty cobbler, crisp and crumble recipes. These desserts use seasonal fruit like berries and peaches and can be paired with a scoop of ice cream or frozen yogurt for the ultimate summer treat. Recipes like our Easy Peach Cobbler Dump Cake and Cherry Cobbler on the Grill will satisfy any sweet tooth.
01of 13Strawberry CobblerView RecipeIn-season strawberries shine in this simple strawberry cobbler recipe. The biscuits on top are light and fluffy, with crispy tops and hint of sweetness. This strawberry cobbler creates the perfect amount of sauce for serving with vanilla ice cream.02of 13Easy Peach CobblerView RecipeThis easy peach cobbler uses canned peaches to speed up prep time. A fluffy, tender cake envelops the tender peaches, creating an incredibly simple fruit dessert you can enjoy year-round.03of 13Skillet Strawberry-Rhubarb CrispView RecipeFresh strawberries and rhubarb meld together under a crisp oat crumble in this gluten-free dessert recipe made in just one skillet. If you’re not gluten-sensitive, regular rolled oats will work too. Top with a dollop of whipped cream for an extra-special treat.04of 13Peach, Rhubarb & Ginger CrispView RecipeIn this fruit crisp, the crunchy oatmeal topping and the peach-rhubarb filling get a lively kick from finely chopped crystallized ginger. (If you’re not a ginger fan just leave it out.) The fruit filling is sweetened to match the peach-rhubarb combination–if you use other fruit that is very ripe and/or sweet, reduce the sugar in the filling to 3 tablespoons. The topping can be made ahead, so consider making a double batch and storing half in the freezer to have on hand for a quick dessert.05of 13Easy Peach Cobbler Dump CakeView RecipeThis peach dump cake serves up a fluffy, tender vanilla cake that’s studded with juicy, sweet peaches. This peach cake is so simple it’s sure to become a favorite summertime dessert. Using a box of organic cake mix makes the recipe prep even easier.06of 13Peach Cobbler with Ginger BiscuitsView RecipeJason DonnellyGinger gives the biscuits of this delicious peach cobbler a flavor boost. Plus, the dish comes together in less than an hour. If you don’t have a 2-inch round biscuit or cookie cutter, you can use a narrow drinking glass to cut the biscuit dough. Just dip the rim in flour first to prevent sticking.07of 13Peach & Strawberry CobblerView RecipeCaitlin BenselFresh summer fruit stars in this easy peach and strawberry cobbler. Just a hint of spice complements the sweet flavors, while tender biscuits on top soak up the sauce.08of 13Cherry Cobbler on the GrillView RecipeIf you want an easy cherry cobbler recipe that also keeps your kitchen cool, you’re in luck! This simple cobbler is made with frozen pitted cherries–so there’s no sitting in a stuffy kitchen pitting cherries–and it’s baked in a cast-iron skillet right on your grill so you don’t have to heat up your oven. Try making this summery dessert for your next camping cookout. The sweet smells of tangy cherry filling and a buttery oat topping will have everyone in the campground asking for a bite.09of 13Easy Blueberry CobblerView RecipeThis blueberry cobbler is a quick summer dessert and an excellent way to showcase fresh, bursting blueberries under a pillowy crust. Everything can be mixed and headed to the oven in 10 minutes.10of 13Gluten-Free Peach CrispView RecipeThe buttery, crunchy topping for this easy gluten-free peach crisp is made with almond flour and oats instead of wheat flour, and sliced almonds add additional crunch. Make this crisp at the height of summer when fresh peaches are at their best. Served as it is or with a dollop of vanilla ice cream, it’s sure to be a crowd-pleasing summer dessert.11of 13Pear CobblerView RecipeA pear cobbler is a crowd-pleasing dessert that highlights one of fall’s sweetest fruits. Cinnamon, ginger and cardamom give this pear cobbler a sophisticated twist for a quick and easy homemade dessert.12of 13Peach & Blueberry CobblerView RecipeThis is a healthier version of a traditional cobbler, with canola oil in place of some of the butter and whole-wheat flour instead of all-purpose flour. Unlike more classic biscuit-topped cobblers, the peaches and blueberries are nestled into a tender batter that swells around the fruit as it bakes. Other fruits may be substituted. It’s especially beautiful when baked in and served right from a cast-iron skillet.13of 13Crock-Pot Peach CobblerView RecipeWarm and caramelized spiced peaches and a light cakey topping star in this slow-cooker peach cobbler. Delicious! Just stir it together and then forget about it and it will be ready to serve warm when you want it.
01of 13Strawberry CobblerView RecipeIn-season strawberries shine in this simple strawberry cobbler recipe. The biscuits on top are light and fluffy, with crispy tops and hint of sweetness. This strawberry cobbler creates the perfect amount of sauce for serving with vanilla ice cream.
01of 13
Strawberry Cobbler
View Recipe
In-season strawberries shine in this simple strawberry cobbler recipe. The biscuits on top are light and fluffy, with crispy tops and hint of sweetness. This strawberry cobbler creates the perfect amount of sauce for serving with vanilla ice cream.
02of 13Easy Peach CobblerView RecipeThis easy peach cobbler uses canned peaches to speed up prep time. A fluffy, tender cake envelops the tender peaches, creating an incredibly simple fruit dessert you can enjoy year-round.
02of 13
Easy Peach Cobbler
This easy peach cobbler uses canned peaches to speed up prep time. A fluffy, tender cake envelops the tender peaches, creating an incredibly simple fruit dessert you can enjoy year-round.
03of 13Skillet Strawberry-Rhubarb CrispView RecipeFresh strawberries and rhubarb meld together under a crisp oat crumble in this gluten-free dessert recipe made in just one skillet. If you’re not gluten-sensitive, regular rolled oats will work too. Top with a dollop of whipped cream for an extra-special treat.
03of 13
Skillet Strawberry-Rhubarb Crisp
Fresh strawberries and rhubarb meld together under a crisp oat crumble in this gluten-free dessert recipe made in just one skillet. If you’re not gluten-sensitive, regular rolled oats will work too. Top with a dollop of whipped cream for an extra-special treat.
04of 13Peach, Rhubarb & Ginger CrispView RecipeIn this fruit crisp, the crunchy oatmeal topping and the peach-rhubarb filling get a lively kick from finely chopped crystallized ginger. (If you’re not a ginger fan just leave it out.) The fruit filling is sweetened to match the peach-rhubarb combination–if you use other fruit that is very ripe and/or sweet, reduce the sugar in the filling to 3 tablespoons. The topping can be made ahead, so consider making a double batch and storing half in the freezer to have on hand for a quick dessert.
04of 13
Peach, Rhubarb & Ginger Crisp
In this fruit crisp, the crunchy oatmeal topping and the peach-rhubarb filling get a lively kick from finely chopped crystallized ginger. (If you’re not a ginger fan just leave it out.) The fruit filling is sweetened to match the peach-rhubarb combination–if you use other fruit that is very ripe and/or sweet, reduce the sugar in the filling to 3 tablespoons. The topping can be made ahead, so consider making a double batch and storing half in the freezer to have on hand for a quick dessert.
05of 13Easy Peach Cobbler Dump CakeView RecipeThis peach dump cake serves up a fluffy, tender vanilla cake that’s studded with juicy, sweet peaches. This peach cake is so simple it’s sure to become a favorite summertime dessert. Using a box of organic cake mix makes the recipe prep even easier.
05of 13
Easy Peach Cobbler Dump Cake
This peach dump cake serves up a fluffy, tender vanilla cake that’s studded with juicy, sweet peaches. This peach cake is so simple it’s sure to become a favorite summertime dessert. Using a box of organic cake mix makes the recipe prep even easier.
06of 13Peach Cobbler with Ginger BiscuitsView RecipeJason DonnellyGinger gives the biscuits of this delicious peach cobbler a flavor boost. Plus, the dish comes together in less than an hour. If you don’t have a 2-inch round biscuit or cookie cutter, you can use a narrow drinking glass to cut the biscuit dough. Just dip the rim in flour first to prevent sticking.
06of 13
Peach Cobbler with Ginger Biscuits
Jason Donnelly
Ginger gives the biscuits of this delicious peach cobbler a flavor boost. Plus, the dish comes together in less than an hour. If you don’t have a 2-inch round biscuit or cookie cutter, you can use a narrow drinking glass to cut the biscuit dough. Just dip the rim in flour first to prevent sticking.
07of 13Peach & Strawberry CobblerView RecipeCaitlin BenselFresh summer fruit stars in this easy peach and strawberry cobbler. Just a hint of spice complements the sweet flavors, while tender biscuits on top soak up the sauce.
07of 13
Peach & Strawberry Cobbler
Caitlin Bensel
Fresh summer fruit stars in this easy peach and strawberry cobbler. Just a hint of spice complements the sweet flavors, while tender biscuits on top soak up the sauce.
08of 13Cherry Cobbler on the GrillView RecipeIf you want an easy cherry cobbler recipe that also keeps your kitchen cool, you’re in luck! This simple cobbler is made with frozen pitted cherries–so there’s no sitting in a stuffy kitchen pitting cherries–and it’s baked in a cast-iron skillet right on your grill so you don’t have to heat up your oven. Try making this summery dessert for your next camping cookout. The sweet smells of tangy cherry filling and a buttery oat topping will have everyone in the campground asking for a bite.
08of 13
Cherry Cobbler on the Grill
If you want an easy cherry cobbler recipe that also keeps your kitchen cool, you’re in luck! This simple cobbler is made with frozen pitted cherries–so there’s no sitting in a stuffy kitchen pitting cherries–and it’s baked in a cast-iron skillet right on your grill so you don’t have to heat up your oven. Try making this summery dessert for your next camping cookout. The sweet smells of tangy cherry filling and a buttery oat topping will have everyone in the campground asking for a bite.
09of 13Easy Blueberry CobblerView RecipeThis blueberry cobbler is a quick summer dessert and an excellent way to showcase fresh, bursting blueberries under a pillowy crust. Everything can be mixed and headed to the oven in 10 minutes.
09of 13
Easy Blueberry Cobbler
This blueberry cobbler is a quick summer dessert and an excellent way to showcase fresh, bursting blueberries under a pillowy crust. Everything can be mixed and headed to the oven in 10 minutes.
10of 13Gluten-Free Peach CrispView RecipeThe buttery, crunchy topping for this easy gluten-free peach crisp is made with almond flour and oats instead of wheat flour, and sliced almonds add additional crunch. Make this crisp at the height of summer when fresh peaches are at their best. Served as it is or with a dollop of vanilla ice cream, it’s sure to be a crowd-pleasing summer dessert.
10of 13
Gluten-Free Peach Crisp
The buttery, crunchy topping for this easy gluten-free peach crisp is made with almond flour and oats instead of wheat flour, and sliced almonds add additional crunch. Make this crisp at the height of summer when fresh peaches are at their best. Served as it is or with a dollop of vanilla ice cream, it’s sure to be a crowd-pleasing summer dessert.
11of 13Pear CobblerView RecipeA pear cobbler is a crowd-pleasing dessert that highlights one of fall’s sweetest fruits. Cinnamon, ginger and cardamom give this pear cobbler a sophisticated twist for a quick and easy homemade dessert.
11of 13
Pear Cobbler
A pear cobbler is a crowd-pleasing dessert that highlights one of fall’s sweetest fruits. Cinnamon, ginger and cardamom give this pear cobbler a sophisticated twist for a quick and easy homemade dessert.
12of 13Peach & Blueberry CobblerView RecipeThis is a healthier version of a traditional cobbler, with canola oil in place of some of the butter and whole-wheat flour instead of all-purpose flour. Unlike more classic biscuit-topped cobblers, the peaches and blueberries are nestled into a tender batter that swells around the fruit as it bakes. Other fruits may be substituted. It’s especially beautiful when baked in and served right from a cast-iron skillet.
12of 13
Peach & Blueberry Cobbler
This is a healthier version of a traditional cobbler, with canola oil in place of some of the butter and whole-wheat flour instead of all-purpose flour. Unlike more classic biscuit-topped cobblers, the peaches and blueberries are nestled into a tender batter that swells around the fruit as it bakes. Other fruits may be substituted. It’s especially beautiful when baked in and served right from a cast-iron skillet.
13of 13Crock-Pot Peach CobblerView RecipeWarm and caramelized spiced peaches and a light cakey topping star in this slow-cooker peach cobbler. Delicious! Just stir it together and then forget about it and it will be ready to serve warm when you want it.
13of 13
Crock-Pot Peach Cobbler
Warm and caramelized spiced peaches and a light cakey topping star in this slow-cooker peach cobbler. Delicious! Just stir it together and then forget about it and it will be ready to serve warm when you want it.
Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
Was this page helpful?
Thanks for your feedback!
Tell us why!OtherSubmit
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