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Photo:Photography: Carson Downing, Food stylist: Holly Dreesman, Prop stylist: Gabe Greco

Photography: Carson Downing, Food stylist: Holly Dreesman, Prop stylist: Gabe Greco
Kickoff your mornings with these quick and delicious breakfast toast recipes. With each recipe featuring only five ingredients or less (excluding pantry staples like salt, pepper and oil), these meals provide a flavorful start to your day without the fuss. From savory to sweet, try recipes like our Salsa-Topped Avocado Toast and our Fig & Ricotta Toast.
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Salsa-Topped Avocado Toast Is an Easy Snack Packed with 8 Grams of Fiber
View Recipe
02of 11Fig & Ricotta ToastThis easy toast makes a quick breakfast for any day of the week.View Recipe
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Fig & Ricotta Toast

This easy toast makes a quick breakfast for any day of the week.
03of 11Everything Bagel Avocado ToastGet all the flavor of an everything bagel married with the creaminess of avocado toast in one healthy breakfast. Just toast, top, sprinkle and go for this quick morning meal when you need to get out the door fast. Want to take it up a notch? Top with a poached or fried egg.View Recipe
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Everything Bagel Avocado Toast

Get all the flavor of an everything bagel married with the creaminess of avocado toast in one healthy breakfast. Just toast, top, sprinkle and go for this quick morning meal when you need to get out the door fast. Want to take it up a notch? Top with a poached or fried egg.
04of 11The Last Avocado Toast Recipe You’ll Ever NeedJamie Vespa MS, RDThis is the easiest—and the last—avocado toast recipe you’ll ever need to know. Memorize the recipe, then use it as a jumping off point for your favorite avocado toast riffs. Put an egg on it, top it with tuna salad or crown it with fluffy alfalfa sprouts for a healthy and satisfying meal. You can mix up the toppings too—we love Japanese furikake or everything bagel seasoning.View Recipe
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The Last Avocado Toast Recipe You’ll Ever Need
Jamie Vespa MS, RD

This is the easiest—and the last—avocado toast recipe you’ll ever need to know. Memorize the recipe, then use it as a jumping off point for your favorite avocado toast riffs. Put an egg on it, top it with tuna salad or crown it with fluffy alfalfa sprouts for a healthy and satisfying meal. You can mix up the toppings too—we love Japanese furikake or everything bagel seasoning.
05of 11Artichoke & Egg TartineFor a Mediterranean-inspired breakfast, serve up fried or poached eggs on top of sautéed artichokes and toast. If you can’t find frozen, be sure to rinse canned artichoke hearts well—they’re saltier than frozen. Serve with hot sauce on the side, if desired.View Recipe
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Artichoke & Egg Tartine

For a Mediterranean-inspired breakfast, serve up fried or poached eggs on top of sautéed artichokes and toast. If you can’t find frozen, be sure to rinse canned artichoke hearts well—they’re saltier than frozen. Serve with hot sauce on the side, if desired.
06of 11Mascarpone & Berries ToastCreamy mascarpone is delightful when topped with mixed berries and mint for this bright-tasting, easy and healthy breakfast toast.View Recipe
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Mascarpone & Berries Toast

Creamy mascarpone is delightful when topped with mixed berries and mint for this bright-tasting, easy and healthy breakfast toast.
07of 11Avocado-Egg ToastPhotographer: Fred Hardy, Food Stylist: Margaret Monroe DickeyTry it once and we think you’ll agree: Topping avocado toast with an egg is a near-perfect breakfast.View Recipe
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Avocado-Egg Toast
Photographer: Fred Hardy, Food Stylist: Margaret Monroe Dickey

Try it once and we think you’ll agree: Topping avocado toast with an egg is a near-perfect breakfast.
08of 11Peanut Butter & Pomegranate Toastted + chelsea cavanaughFor all the flavor of a classic PB&J without the added sugar, just reach for the real deal—fresh fruit. You still get a little natural sweetness and enough juiciness to combat peanut butter’s stick-factor, plus some extra fiber. Padma Lakshmi—who shared this recipe when she guest-editedEatingWell Magazine—loves a combo of peanut butter and pomegranate arils (and her Instagram followers went crazy for it too), but you can replicate the formula with whatever nut butter and fruit you love.View Recipe
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Peanut Butter & Pomegranate Toast
ted + chelsea cavanaugh

For all the flavor of a classic PB&J without the added sugar, just reach for the real deal—fresh fruit. You still get a little natural sweetness and enough juiciness to combat peanut butter’s stick-factor, plus some extra fiber. Padma Lakshmi—who shared this recipe when she guest-editedEatingWell Magazine—loves a combo of peanut butter and pomegranate arils (and her Instagram followers went crazy for it too), but you can replicate the formula with whatever nut butter and fruit you love.
09of 11Chickpea & Kale ToastTed & Chelsea CavanaughThis healthy toast recipe combines chickpeas, kale and feta for a savory bite.View Recipe
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Chickpea & Kale Toast
Ted & Chelsea Cavanaugh

This healthy toast recipe combines chickpeas, kale and feta for a savory bite.
10of 11Peanut Butter-Banana Cinnamon ToastView Recipe
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Peanut Butter-Banana Cinnamon Toast

11of 11Apple & Peanut Butter ToastA pinch of ground cardamom punches up the flavor in this classic combo of apples and peanut butter on toast.View Recipe
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Apple & Peanut Butter Toast

A pinch of ground cardamom punches up the flavor in this classic combo of apples and peanut butter on toast.
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