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Photo: Photographer: Rachel Marek, Food stylist: Lauren McAnelly

a recipe photo of the Lemon-Blueberry French Toast Casserole

In only three steps or less, you can make a delicious and comforting breakfast. Perfect for the weekend, these breakfast casserole recipes are cozy and healthy choices to start your day. Recipes like our Spinach, Mushroom & Egg Casserole and Lemon-Blueberry French Toast Casserole make excellent use of sheet pans, skillets and baking dishes to create a tasty morning meal.

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Spinach, Mushroom & Egg Casserole

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Greg Dupree

Spinach, Mushroom & Egg Casserole

02of 10Smoked Salmon & Goat Cheese Sheet-Pan EggsView RecipeCasey BarberMeal-prep breakfast for the week with these easy sheet-pan eggs, which can be served as is or in a sandwich. Smoky salmon, briny capers and creamy goat cheese load these frittata-like slices with flavor.

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Smoked Salmon & Goat Cheese Sheet-Pan Eggs

Casey Barber

Smoked Salmon & Goat Cheese Sheet-Pan Eggs

Meal-prep breakfast for the week with these easy sheet-pan eggs, which can be served as is or in a sandwich. Smoky salmon, briny capers and creamy goat cheese load these frittata-like slices with flavor.

03of 10Vegetarian Spring Egg CasseroleView RecipeThis easy egg casserole is filled with spring green vegetables and rustic whole-grain bread. It’s perfect for a healthy vegetarian dinner or a springtime brunch. You can assemble it the night before and bake it in the morning when you’re ready.

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Vegetarian Spring Egg Casserole

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This easy egg casserole is filled with spring green vegetables and rustic whole-grain bread. It’s perfect for a healthy vegetarian dinner or a springtime brunch. You can assemble it the night before and bake it in the morning when you’re ready.

04of 10Egg, Hash Brown & Bacon Breakfast SkilletView RecipeThis breakfast skillet with eggs and hash browns is reminiscent of the hashbrown bowl at Waffle House. It’s filling and tastes decadent, but is still a pretty low-calorie breakfast.

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Egg, Hash Brown & Bacon Breakfast Skillet

Egg, Hash Brown & Bacon Breakfast Skillet

This breakfast skillet with eggs and hash browns is reminiscent of the hashbrown bowl at Waffle House. It’s filling and tastes decadent, but is still a pretty low-calorie breakfast.

05of 10Lemon-Blueberry French Toast CasseroleView RecipePhotographer: Rachel Marek, Food stylist: Lauren McAnellyWhen you need to feed a crowd, this French toast casserole is sure to be a winner. Blueberries bring color and tartness to the dish, while maple syrup provides sweetness. You can easily assemble this casserole the night before and leave it to soak before baking it in the morning.

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Lemon-Blueberry French Toast Casserole

Photographer: Rachel Marek, Food stylist: Lauren McAnelly

When you need to feed a crowd, this French toast casserole is sure to be a winner. Blueberries bring color and tartness to the dish, while maple syrup provides sweetness. You can easily assemble this casserole the night before and leave it to soak before baking it in the morning.

06of 10Easy Sheet-Pan Eggs with Mushrooms & SpinachView RecipePhotographer: Rachel Marek, Food stylist: Lauren McAnellyMake these easy sheet-pan eggs the next time you’re serving a crowd for breakfast or brunch. Mushrooms add texture and flavor, while spinach adds a pop of color. You can also make these eggs for a meal-prep-friendly breakfast.

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Easy Sheet-Pan Eggs with Mushrooms & Spinach

a recipe photo of the Easy Sheet Pan Eggs with Mushroom and Spinach

Make these easy sheet-pan eggs the next time you’re serving a crowd for breakfast or brunch. Mushrooms add texture and flavor, while spinach adds a pop of color. You can also make these eggs for a meal-prep-friendly breakfast.

07of 10Sheet-Pan Eggs with Spinach & HamView RecipeMaking a big batch of eggs has never been easier with this one-pan oven-baked eggs recipe. Whether you are making brunch for a crowd or just want to meal-prep healthy breakfasts for the week, you’ll have 12 servings ready in just 45 minutes.

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Sheet-Pan Eggs with Spinach & Ham

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Making a big batch of eggs has never been easier with this one-pan oven-baked eggs recipe. Whether you are making brunch for a crowd or just want to meal-prep healthy breakfasts for the week, you’ll have 12 servings ready in just 45 minutes.

08of 10Sweet Pepper Hash Brown Baked EggsView RecipeThis hash brown and egg dish with sweet green pepper rings is easy to create and perfect for brunch or breakfast.

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Sweet Pepper Hash Brown Baked Eggs

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This hash brown and egg dish with sweet green pepper rings is easy to create and perfect for brunch or breakfast.

09of 10Egg and Potato CasseroleView RecipeMake this quick and easy casserole for Sunday brunch or breakfast any day of the week!

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Egg and Potato Casserole

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Make this quick and easy casserole for Sunday brunch or breakfast any day of the week!

10of 10Broccoli, Ham & Cheese Sheet-Pan EggsView RecipeCasey BarberThis riff on broccoli, ham and cheese omelets adds all the same flavors to a big batch of easy-to-prep eggs, thanks to your sheet pan. With this simple recipe, you can easily meal-prep breakfast for the week. Serve them as is or in a sandwich.

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Broccoli, Ham & Cheese Sheet-Pan Eggs

Broccoli Ham and Cheese Sheet Pan Eggs

This riff on broccoli, ham and cheese omelets adds all the same flavors to a big batch of easy-to-prep eggs, thanks to your sheet pan. With this simple recipe, you can easily meal-prep breakfast for the week. Serve them as is or in a sandwich.

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