Close Photo: Jacob Fox Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 servingJump to Nutrition Facts Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 serving Prep Time:10 mins Prep Time: 10 mins Total Time:10 mins Total Time: Servings:1 Servings: 1 Yield:1 serving Yield: 1 serving Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 3tablespoonscream cheese ½teaspoondried chives ¼teaspoondried dill ⅛teaspoongarlic powder 18-inch whole-wheat flour tortilla, at room temperature ½cupshredded or sliced vegetables, such as carrots, bell pepper and/or cucumber...

Close Prep Time:5 minsTotal Time:5 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:4Yield:4 servings Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½cupreduced-fat cream cheese¼cupminced green bell pepper2tablespoonschopped pecans¼cupdrained crushed pineapple40 Triscuit Minis crackers Cook Mode(Keep screen awake) Ingredients ½cupreduced-fat cream cheese ¼cupminced green bell pepper 2tablespoonschopped pecans ¼cupdrained crushed pineapple...

Close Cook Time:5 minsTotal Time:5 minsServings:20Yield:about 1 1/2 cups frosting for 20 servingsJump to Nutrition Facts Cook Time:5 minsTotal Time:5 minsServings:20Yield:about 1 1/2 cups frosting for 20 servings Cook Time:5 mins Cook Time: 5 mins Total Time:5 mins Total Time: Servings:20 Servings: 20 Yield:about 1 1/2 cups frosting for 20 servings Yield: about 1 1/2 cups frosting for 20 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients12ouncesreduced-fat cream cheese (Neufchâtel), at room temperature½cupconfectioners’ sugar3tablespoonslow-fat plain Greek yogurt½teaspoonvanilla extract...

Close Prep Time:30 minsAdditional Time:4 hrsTotal Time:4 hrs 30 minsServings:12Yield:1 9-inch pieJump to Nutrition Facts Prep Time:30 minsAdditional Time:4 hrsTotal Time:4 hrs 30 minsServings:12Yield:1 9-inch pie Prep Time:30 mins Prep Time: 30 mins Additional Time:4 hrs Additional Time: 4 hrs Total Time:4 hrs 30 mins Total Time: 4 hrs 30 mins Servings:12 Servings: 12 Yield:1 9-inch pie Yield: 1 9-inch pie Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 recipeMaster Pie Dough2largeeggs, lightly beaten1(15 ounce) canunseasoned pumpkin puree2(5 ounce) canslow-fat evaporated milk¾cuplight brown sugar, divided1teaspoonpumpkin pie spice¼teaspoonsalt plus 1/8 teaspoon, divided3ouncesreduced fat cream cheese, softened2tablespoonslow-fat milk2tablespoonsconfectioners' sugar¼teaspoonvanilla extract⅓cupchopped pecans¼cupall-purpose flour2tablespoonsbutter, melted½teaspoonground cinnamon...

Close Photo:Courtesy of Brand Courtesy of Brand The Food and Drug Administration just announced a recall on Hy-Vee brand cream cheese and snack mixes.This is due to a possibleSalmonellacontamination. Planters Just Recalled Peanuts in 5 States Due to Potential Listeria Contamination The voluntary recall was announced after an independent manufacturer flagged the potential risk of foodborne illness. While no reports of illness are connected to this recall,Salmonellainfection can be serious for those age 65 or older, young children and immunocompromised people....

Close Cook Time:25 minsAdditional Time:25 minsTotal Time:50 minsServings:4Yield:4 stuffed chicken breastJump to Nutrition Facts Cook Time:25 minsAdditional Time:25 minsTotal Time:50 minsServings:4Yield:4 stuffed chicken breast Cook Time:25 mins Cook Time: 25 mins Additional Time:25 mins Additional Time: Total Time:50 mins Total Time: 50 mins Servings:4 Servings: 4 Yield:4 stuffed chicken breast Yield: 4 stuffed chicken breast Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsreduced-fat cream cheese1tablespoonbasil pesto (store-bought or homemade)Ground pepper to taste4boneless, skinless chicken breasts (1-1 1/4 pounds total)1egg white½cupplain dry breadcrumbs2teaspoonsextra-virgin olive oil...

Close Photo: Eric Wolfinger Active Time:1 hrTotal Time:2 hrs 10 minsServings:6Jump to Nutrition Facts Active Time:1 hrTotal Time:2 hrs 10 minsServings:6 Active Time:1 hr Active Time: 1 hr Total Time:2 hrs 10 mins Total Time: 2 hrs 10 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2lemons, halved5poundsfresh artichokes (6-8 large)6cupsno-chicken or low-sodium chicken broth, divided2clovesgarlic, coarsely chopped1tablespoonbutter¼cupcornstarch¼cupwater½cupheavy cream½teaspoonsalt¼teaspoonground pepper Cook Mode(Keep screen awake) Ingredients 2lemons, halved...

Close Photo: Victor Protasio Active Time:15 minsTotal Time:35 minsServings:4Jump to Nutrition Facts Active Time:15 minsTotal Time:35 minsServings:4 Active Time:15 mins Active Time: 15 mins Total Time:35 mins Total Time: 35 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2poundsfresh asparagus, trimmed, divided2tablespoonsextra-virgin olive oil1cupsweet onion2teaspoonsminced garlic2cupslow-sodium vegetable broth or chicken broth¼teaspoonsalt¼teaspoonground pepper1 ½tablespoonschopped fresh tarragon½cupheavy cream Cook Mode(Keep screen awake) Ingredients 2poundsfresh asparagus, trimmed, divided 2tablespoonsextra-virgin olive oil...

Prep Time:15 minsAdditional Time:15 minsTotal Time:30 minsServings:6Yield:6 cupsJump to Nutrition Facts Prep Time:15 minsAdditional Time:15 minsTotal Time:30 minsServings:6Yield:6 cups Prep Time:15 mins Prep Time: 15 mins Additional Time:15 mins Additional Time: Total Time:30 mins Total Time: 30 mins Servings:6 Servings: 6 Yield:6 cups Yield: 6 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients3tablespoonsunsalted butter2mediumleeks, white and light green parts only, sliced and rinsed½cupthinly sliced celery1clovegarlic, finely chopped8cupsbroccoli florets4cupslow-sodium vegetable broth or low-sodium chicken broth1teaspoonwhole fresh thyme leaves½teaspoonsalt1cuphalf-and-half2teaspoonsthinly sliced chives...

Close Prep Time:30 minsTotal Time:30 minsServings:8Yield:6 cupsJump to Nutrition Facts Prep Time:30 minsTotal Time:30 minsServings:8Yield:6 cups Prep Time:30 mins Prep Time: 30 mins Total Time:30 mins Total Time: Servings:8 Servings: 8 Yield:6 cups Yield: 6 cups Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 1bunchcelery (1 1/4 pounds) 3tablespoonsolive oil, divided 2cupschopped yellow onions 1tablespoonchopped fresh thyme 4clovesgarlic, finely chopped 1teaspoonlemon zest ¾teaspoonground fennel seed 4cupsno-salt-added chicken broth ½teaspoonsalt...

Close Cook Time:50 minsAdditional Time:25 minsTotal Time:1 hr 15 minsServings:4Yield:4 servings, about 1 3/ cups eachJump to Nutrition Facts Cook Time:50 minsAdditional Time:25 minsTotal Time:1 hr 15 minsServings:4Yield:4 servings, about 1 3/ cups each Cook Time:50 mins Cook Time: 50 mins Additional Time:25 mins Additional Time: 25 mins Total Time:1 hr 15 mins Total Time: 1 hr 15 mins Servings:4 Servings: 4 Yield:4 servings, about 1 3/ cups each Yield:...

Active Time:30 minsTotal Time:40 minsServings:4Jump to Nutrition Facts Active Time:30 minsTotal Time:40 minsServings:4 Active Time:30 mins Active Time: 30 mins Total Time:40 mins Total Time: 40 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4(8 ounce)bone-in center-cut pork chops, about 3/4-inch thick½teaspoonsalt¾teaspoonground pepper, divided3tablespoonsextra-virgin olive oil, divided1(5 ounce) packagesliced fresh shiitake mushrooms¼cupthinly sliced shallot4clovesgarlic, thinly sliced½cupdry sherry1(10.5 ounce) canlow-sodium cream of mushroom soup¾cupwater1teaspoonlower-sodium Worcestershire sauce1teaspoonDijon mustard1tablespoonthinly sliced fresh chives...

Close Photo:Jen Causey Jen Causey Active Time:50 minsTotal Time:1 hrServings:6Jump to Nutrition Facts Active Time:50 minsTotal Time:1 hrServings:6 Active Time:50 mins Active Time: 50 mins Total Time:1 hr Total Time: 1 hr Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsunsalted butter1cupdiced fennel1mediumleek, sliced and thoroughly rinsed½cupdiced celery3clovesgarlic, minced2poundsrusset potatoes, scrubbed and cubed (1/2-inch)4cupsunsalted vegetable broth2cupswater¾teaspoonsalt1cuphalf-and-half1tablespoonWorcestershire sauce¼cupchopped fresh flat-leaf parsley1teaspooncoarsely ground pepper Cook Mode(Keep screen awake) Ingredients 2tablespoonsunsalted butter...

Active Time:35 minsTotal Time:35 minsServings:4Yield:4 servings, about 1 3/ cups eachJump to Nutrition Facts Active Time:35 minsTotal Time:35 minsServings:4Yield:4 servings, about 1 3/ cups each Active Time:35 mins Active Time: 35 mins Total Time:35 mins Total Time: Servings:4 Servings: 4 Yield:4 servings, about 1 3/ cups each Yield: 4 servings, about 1 3/ cups each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonextra-virgin olive oil2cupssliced mushrooms, (about4ounces)¾cupchopped celery¾cupchopped carrots¼cupchopped shallots¼cupall-purpose flour¼teaspoonsalt¼teaspoonfreshly ground pepper4cupsreduced-sodium chicken broth1cupquick-cooking or instant wild rice, (see Ingredient Note)3cupsshredded cooked turkey or chicken(12ounces; see Tip)½cupreduced-fat sour cream2tablespoonschopped fresh parsley...

Close Photo: Victor Protasio Active Time:25 minsTotal Time:40 minsServings:6Jump to Nutrition Facts Active Time:25 minsTotal Time:40 minsServings:6 Active Time:25 mins Active Time: 25 mins Total Time:40 mins Total Time: 40 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2cupscubed rustic whole-wheat bread2tablespoonsextra-virgin olive oil, divided1cuproughly chopped shallots4cupsunsalted vegetable broth or chicken broth1 ¼poundszucchini (about 3 medium), cut into 1/2-inch pieces1smallrusset potato (about 9 ounces), peeled and cut into 1/2-inch cubes½teaspoonsalt¼cupheavy whipping cream1tablespoonthinly sliced fresh chives...