Close Cook Time:20 minsTotal Time:20 minsServings:16Yield:4 cupsJump to Nutrition Facts Cook Time:20 minsTotal Time:20 minsServings:16Yield:4 cups Cook Time:20 mins Cook Time: 20 mins Total Time:20 mins Total Time: Servings:16 Servings: 16 Yield:4 cups Yield: 4 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2teaspoonsextra-virgin olive oil1medium onion, chopped2clovesgarlic, minced1/2 cup pale ale, or other light-colored beer1 ½cupslow-fat milk, divided3tablespoonscornstarch1 ¾cupsshredded sharp Cheddar, preferably orange1 10-ounce can diced tomatoes with green chiles, (see Note), drained, or 1 1/4 cups drained petite-diced tomatoes2tablespoonslime juice1teaspoonsalt1teaspoonchili powderCayenne pepper, to taste (optional)¼cupsliced scallions2tablespoonschopped fresh cilantro...

Close Photo: Sonia Bozzo Active Time:5 minsTotal Time:5 minsServings:7Jump to Nutrition Facts Active Time:5 minsTotal Time:5 minsServings:7 Active Time:5 mins Active Time: 5 mins Total Time:5 mins Total Time: Servings:7 Servings: 7 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients⅓cuprice vinegar2clovesgarlic, grated1teaspoonhoney½teaspoonkosher salt½teaspooncrushed red pepper½cupcanola oiloravocado oil Cook Mode(Keep screen awake) Ingredients ⅓cuprice vinegar 2clovesgarlic, grated 1teaspoonhoney ½teaspoonkosher salt ½teaspooncrushed red pepper ½cupcanola oiloravocado oil DirectionsWhisk vinegar, garlic, honey, salt and crushed red pepper together in a small bowl....

Close Cook Time:10 minsAdditional Time:20 minsTotal Time:30 minsServings:4Yield:4 servings, about 3/ cup eachJump to Nutrition Facts Cook Time:10 minsAdditional Time:20 minsTotal Time:30 minsServings:4Yield:4 servings, about 3/ cup each Cook Time:10 mins Cook Time: 10 mins Additional Time:20 mins Additional Time: 20 mins Total Time:30 mins Total Time: 30 mins Servings:4 Servings: 4 Yield:4 servings, about 3/ cup each Yield: 4 servings, about 3/ cup each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½poundssweet potatoes, scrubbed (and peeled, if desired), cut into 1-inch wedges or pieces4teaspoonsextra-virgin olive oil or canola oil1tablespoonchile-garlic sauce (see Note)1tablespoonreduced-sodium soy sauce⅛teaspoonground white pepper...

Close Photo: Charlotte and Johnny Autry Active Time:25 minsTotal Time:55 minsServings:4Jump to Nutrition Facts Active Time:25 minsTotal Time:55 minsServings:4 Active Time:25 mins Active Time: 25 mins Total Time:55 mins Total Time: 55 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¼cupwater½cupshort-grain brown rice1 ½teaspoonspickled ginger liquid¼teaspoonsalt, divided4(5 ounce)frozen salmon fillets, preferably wild¼teaspoonground pepper1(10 ounce) bagfrozen shelled edamame¼cupmayonnaise1teaspoonchile-garlic sauce4sheets nori, quartered1avocado, slicedSliced scallions, pickled ginger and sesame seeds for serving...

Close Photo: Ryan Liebe Active Time:20 minsTotal Time:20 minsServings:16Jump to Nutrition Facts Active Time:20 minsTotal Time:20 minsServings:16 Active Time:20 mins Active Time: 20 mins Total Time:20 mins Total Time: Servings:16 Servings: 16 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½ouncesred Thai bird’s eye chiles (about 3/4 cup)2tablespoonscanola oil10clovesgarlic, minced3tablespoonsminced fresh ginger¼teaspoonkosher salt¼cupwater2tablespoonslime juice2tablespoonsfish sauce2teaspoonscoconut sugar Cook Mode(Keep screen awake) Ingredients 1 ½ouncesred Thai bird’s eye chiles (about 3/4 cup)...

Close Photo: Johnny Autry Active Time:20 minsTotal Time:20 minsServings:4Jump to Nutrition Facts Active Time:20 minsTotal Time:20 minsServings:4 Active Time:20 mins Active Time: 20 mins Total Time:20 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients⅓cupmayonnaise¼cupfinely chopped celery¼cupsliced scallions½teaspoongrated lemon zest2teaspoonslemon juice¼teaspoonOld Bay seasoning¼teaspoonAleppo pepperorcrushed red pepperPinch of salt1poundpeeled and deveined cooked shrimp, patted dry and chopped4whole-wheat hot dog buns, toasted8leavesbutter lettuce Cook Mode(Keep screen awake)...

Close Prep Time:30 minsTotal Time:30 minsServings:4Yield:8 quesadillasJump to Nutrition Facts Prep Time:30 minsTotal Time:30 minsServings:4Yield:8 quesadillas Prep Time:30 mins Prep Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Yield:8 quesadillas Yield: 8 quesadillas Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients3tablespoonscorn oil, divided1tablespoontablespoon chili-lime seasoning or rub, such as Tajín (see Tip)2cupschopped cauliflower1cupchopped poblano peppers8(6 inch)corn or whole-wheat tortillas, warmed½cupreduced-sodium refried black beans¾cupshredded Cheddar cheeseSalsa for serving...

Close Cook Time:5 minsAdditional Time:45 minsTotal Time:50 minsServings:48Yield:6 cupsJump to Nutrition Facts Cook Time:5 minsAdditional Time:45 minsTotal Time:50 minsServings:48Yield:6 cups Cook Time:5 mins Cook Time: 5 mins Additional Time:45 mins Additional Time: 45 mins Total Time:50 mins Total Time: 50 mins Servings:48 Servings: 48 Yield:6 cups Yield: 6 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients6tablespoonslime juice6tablespoonschili powder4teaspoonskosher salt1/2-1 teaspoon cayenne pepper6cupsunsalted cocktail peanuts Cook Mode(Keep screen awake) Ingredients...

Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 servings Prep Time:30 mins Prep Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(2 1/2 to 3 pound) spaghetti squash, halved lengthwise and seeded1tablespooncanola oil, divided1pound93%-lean ground turkey¾cupchopped green bell pepper½cupchopped onion1 ¼cupscubed yellow summer squash1(14.5 ounce) canno-salt-added diced tomatoes, drained1 ¼teaspoonssalt-free chile-lime seasoning blend, such as Mrs....

Close Cook Time:30 minsTotal Time:30 minsServings:5Yield:5 servings, about 2 cups eachJump to Nutrition Facts Cook Time:30 minsTotal Time:30 minsServings:5Yield:5 servings, about 2 cups each Cook Time:30 mins Cook Time: 30 mins Total Time:30 mins Total Time: Servings:5 Servings: 5 Yield:5 servings, about 2 cups each Yield: 5 servings, about 2 cups each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8 ounces whole-wheat spaghetti or lo mein noodles½cupdry sherry1teaspoonfreshly grated lime zest2tablespoonslime juice3tablespoonsreduced-sodium soy sauce2tablespoonschile-garlic sauce, or to taste1tablespoonlight brown sugar1 teaspoon canola oil plus 1 tablespoon, divided4large eggs, beaten3cupssliced shiitake mushroom caps2red, orange or yellow bell peppers, sliced6cupsthinly sliced green cabbage1 bunch scallions, sliced, divided...

Close Cook Time:35 minsAdditional Time:2 hrs 25 minsTotal Time:3 hrsServings:8Yield:8 servingsJump to Nutrition Facts Cook Time:35 minsAdditional Time:2 hrs 25 minsTotal Time:3 hrsServings:8Yield:8 servings Cook Time:35 mins Cook Time: 35 mins Additional Time:2 hrs 25 mins Additional Time: 2 hrs 25 mins Total Time:3 hrs Total Time: 3 hrs Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4large dried guajillo, Hatch or ancho chiles½cupwater1 medium clove garlic, peeled1 ½teaspoonskosher salt, divided1teaspooncider vinegar¼teaspoonsugar1/8 teaspoon ground cumin2poundsskirt steak or flank steak, halved crosswise...

Close Photo: Photographer: Rachel Marek, Food stylist: Lauren McAnelly Active Time:10 minsTotal Time:10 minsServings:2Jump to Nutrition Facts Active Time:10 minsTotal Time:10 minsServings:2 Active Time:10 mins Active Time: 10 mins Total Time:10 mins Total Time: Servings:2 Servings: 2 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonsambal oelek1teaspoontoasted sesame oil1teaspoonrice vinegar1(15 ounce) canno-salt-added chickpeas, rinsed1cupshredded carrots¼cupsliced scallions1sheetnori, torn2teaspoonstoasted sesame seeds Cook Mode(Keep screen awake) Ingredients 1tablespoonsambal oelek 1teaspoontoasted sesame oil 1teaspoonrice vinegar...

Close Photo: Leigh Beisch Active Time:30 minsTotal Time:30 minsServings:12Jump to Nutrition Facts Active Time:30 minsTotal Time:30 minsServings:12 Active Time:30 mins Active Time: 30 mins Total Time:30 mins Total Time: Servings:12 Servings: 12 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½poundsdelicata squash, halved lengthwise, seeded and thinly sliced½cupdiced pancetta (2 ounces)4clovesgarlic, minced3tablespoonsextra-virgin olive oil, divided2teaspoonsdried oregano½teaspoonground pepper1tablespoonmalt vinegar or Zhenjiang black vinegar1teaspooncrushed red pepper, such as Urfa or Aleppo24sliceswhole-grain baguette (1/2 inch thick, cut diagonally)1cuppart-skim ricotta cheese4tablespoonschopped fresh chives, divided4tablespoonsgrated Parmesan cheese, divided4tablespoonsunsalted shelled pistachios, coarsely chopped...

Close Photo: Leigh Beisch Active Time:50 minsTotal Time:6 hrs 50 minsServings:8Jump to Nutrition Facts Active Time:50 minsTotal Time:6 hrs 50 minsServings:8 Active Time:50 mins Active Time: 50 mins Total Time:6 hrs 50 mins Total Time: 6 hrs 50 mins Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsPork2teaspoonsonion powder1 ½teaspoonsground cumin1teaspoondried oregano1teaspoonpaprika1teaspoonancho chile powder½teaspoonchipotle chile powder½teaspoongarlic powder1 ½teaspoonssalt3poundsboneless pork shoulder, trimmed and cut into 1- to 2-inch pieces½cuplow-sodium chicken brothSalsa1mediummango, diced½English cucumber, diced½cupfinely diced red onion3tablespoonsminced fresh cilantro1-2 serrano peppers, seeded and minced2tablespoonsorange juice1tablespoonred-wine vinegar1teaspoonhoney½teaspoonsalt16corn tortillas, warmedLime wedges for serving...

Close Photo: Tara Donne Active Time:45 minsTotal Time:8 hrs 45 minsServings:4Jump to Nutrition Facts Active Time:45 minsTotal Time:8 hrs 45 minsServings:4 Active Time:45 mins Active Time: 45 mins Total Time:8 hrs 45 mins Total Time: 8 hrs 45 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsShredded Beef1poblano or small green bell pepper2tablespoonschili powder½teaspoonground cumin½teaspoongarlic powder½teaspoonsalt2 ½poundsbeef chuck roast, trimmed and cut into thirds2tablespoonsavocado or canola oil1largeonion, sliced2clovesgarlic, minced1(15 ounce) canfire-roasted diced tomatoes, drained¾cuplow-sodium beef brothPolenta3cupswater¾cuppolenta, fine cornmeal or grits1cupshredded pepper Jack cheese½cupchopped fresh cilantro, plus more for garnish¼teaspoonsalt¼teaspoonground pepperLime wedges for serving...