Close Active Time:50 minsTotal Time:50 minsServings:6Jump to Nutrition Facts Active Time:50 minsTotal Time:50 minsServings:6 Active Time:50 mins Active Time: 50 mins Total Time:50 mins Total Time: Servings:6 Servings: 6 Jump to Nutrition Facts Jump to recipe Busy weeknights just got better—and tastier—with thisCheesy One-Pot Chicken-Broccoli Orzo. This high-protein, one-pot dish includes chicken, broccoli, pasta and three kinds of melty, creamy cheese that coat everything they touch. Simple seasonings, including Italian herbs, onions and garlic, balance the flavors....

Close Photo: Ryan Liebe Active Time:25 minsTotal Time:1 hrServings:4Jump to Nutrition Facts Active Time:25 minsTotal Time:1 hrServings:4 Active Time:25 mins Active Time: 25 mins Total Time:1 hr Total Time: 1 hr Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2red bell peppers5tablespoonsextra-virgin olive oil, divided2teaspoonsgrated garlic½teaspoonsalt plus a pinch, divided4small eggplants (about 1 1/2 pounds total)3cupslow-sodium no-chickenorchicken broth¾cuppolenta, fine cornmealorgrits1cupshredded fontina cheese¼teaspoonground pepper2teaspoonsred-wine vinegar1teaspoonsmoked paprika1teaspoontomato pasteChopped fresh parsley for garnish...

Close Photo: Jacob Fox Active Time:30 minsTotal Time:30 minsServings:4Jump to Nutrition Facts Active Time:30 minsTotal Time:30 minsServings:4 Active Time:30 mins Active Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsextra-virgin olive oil, divided4chicken cutlets (about 1 pound)½teaspoonsalt, divided½teaspoonground pepper, divided1large headbroccoli, cut into 2- to 3-inch spears¼cupwater1cupsliced onion1largeportobello mushroom cap, stem and gills removed, sliced2tablespoonsbalsamic vinegar2tablespoonsWorcestershire sauce1teaspoonDijon mustard2tablespoonschopped fresh thyme, plus more for garnish4ouncessliced Gruyère cheeseChopped fresh parsley for garnish...

Close Photo:Gred DuPree / Eating Well Gred DuPree / Eating Well Cook Time:25 minsAdditional Time:1 hr 20 minsTotal Time:1 hr 45 minsServings:10Yield:10 servings, about 3/4 cup eachJump to Nutrition Facts Cook Time:25 minsAdditional Time:1 hr 20 minsTotal Time:1 hr 45 minsServings:10Yield:10 servings, about 3/4 cup each Cook Time:25 mins Cook Time: 25 mins Additional Time:1 hr 20 mins Additional Time: 1 hr 20 mins Total Time:1 hr 45 mins Total Time:...

Close Prep Time:10 minsAdditional Time:30 minsTotal Time:40 minsServings:6Yield:6 servingsJump to Nutrition Facts Prep Time:10 minsAdditional Time:30 minsTotal Time:40 minsServings:6Yield:6 servings Prep Time:10 mins Prep Time: 10 mins Additional Time:30 mins Additional Time: 30 mins Total Time:40 mins Total Time: 40 mins Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½poundsYukon Gold or red potatoes, cut into 1/4-inch-thick wedges4scallions, sliced2tablespoonsextra-virgin olive oil½teaspoonsalt½teaspoonground pepper½teaspoongarlic powder1cupshredded Gruyère cheese...

Active Time:20 minsTotal Time:20 minsServings:6Jump to Nutrition Facts Active Time:20 minsTotal Time:20 minsServings:6 Active Time:20 mins Active Time: 20 mins Total Time:20 mins Total Time: Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2large broccoli crowns (about 5-inch diameter; 9 ounces)¼cupwater1tablespoonextra-virgin olive oil3tablespoonsmayonnaise1tablespoonspicy brown mustard½teaspoongrated garlic¼teaspoonsalt¼teaspoonground pepper½cupshredded sharp white Cheddar cheese½cupshredded sharp yellow Cheddar cheese Cook Mode(Keep screen awake) Ingredients 2large broccoli crowns (about 5-inch diameter; 9 ounces)...

Active Time:25 minsTotal Time:1 hr 10 minsServings:6Jump to Nutrition Facts Active Time:25 minsTotal Time:1 hr 10 minsServings:6 Active Time:25 mins Active Time: 25 mins Total Time:1 hr 10 mins Total Time: 1 hr 10 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1medium headcauliflower (about 2 1/4 pounds), leaves and bottom of core removed1tablespoonextra-virgin olive oil¼teaspoonsalt¼teaspoonground pepper½cupwater1cupshredded mozzarella cheese¼cuppesto Cook Mode(Keep screen awake) Ingredients 1medium headcauliflower (about 2 1/4 pounds), leaves and bottom of core removed...

Close Photo: Ali Redmond Active Time:40 minsTotal Time:40 minsServings:6Jump to Nutrition Facts Active Time:40 minsTotal Time:40 minsServings:6 Active Time:40 mins Active Time: 40 mins Total Time:40 mins Total Time: Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8cupswater¾poundtomatillos, husked (about 7 small)¼mediumwhite onion, cut into quarters1serrano pepper, halved, seeded and stemmed2tablespoonschopped fresh cilantro2tablespoonslow-sodium chickenorvegetable broth1largeclove garlic, peeled¼teaspoonsalt plus 1/8 teaspoon, divided14ounceschicken tenders½teaspoonground cumin½teaspoondried oregano6(8 inch)whole-wheat tortillas1 ¼cupsshredded pepper Jack cheese6tablespoonscanned diced green chiles...

Close Prep Time:10 minsAdditional Time:25 minsTotal Time:35 minsServings:6Yield:6 cupsJump to Nutrition Facts Prep Time:10 minsAdditional Time:25 minsTotal Time:35 minsServings:6Yield:6 cups Prep Time:10 mins Prep Time: 10 mins Additional Time:25 mins Additional Time: 25 mins Total Time:35 mins Total Time: 35 mins Servings:6 Servings: 6 Yield:6 cups Yield: 6 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8cupscauliflower florets (1 large head or 2 small)2tablespoonsextra-virgin olive oil1tablespoonchopped fresh herbs, such as thyme or sage¼teaspoonsalt¼teaspoonground pepper¾cupshredded Cheddar cheese1tablespoonlemon juice...

Close Photo: Ali Redmond Active Time:15 minsTotal Time:1 hrServings:4Jump to Nutrition Facts Active Time:15 minsTotal Time:1 hrServings:4 Active Time:15 mins Active Time: 15 mins Total Time:1 hr Total Time: 1 hr Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1largeeggplant1cupno-salt-added canned white beans, rinsed¼cupfresh flat-leaf parsley2tablespoonsfresh basil2tablespoonsextra-virgin olive oilJuice of 1/2 lemon2cloves garlic½teaspoonsalt1 ½cupslow-sodium marinara sauce½cuppart-skim ricotta cheese½cuppart-skim shredded mozzarella cheeseCrushed red pepper for garnish Cook Mode(Keep screen awake)...

Close Prep Time:25 minsAdditional Time:4 hrs 35 minsTotal Time:5 hrsServings:6Yield:6 servingsJump to Nutrition Facts Prep Time:25 minsAdditional Time:4 hrs 35 minsTotal Time:5 hrsServings:6Yield:6 servings Prep Time:25 mins Prep Time: 25 mins Additional Time:4 hrs 35 mins Additional Time: 4 hrs 35 mins Total Time:5 hrs Total Time: 5 hrs Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¾cupshredded pizza cheese or Italian cheese blend (3 ounces)2cupsmashed potatoes or refrigerated mashed potatoes (see Tip)8ounceslean ground beef4ouncesbulk sweet Italian sausage½cupchopped onion2cupssliced zucchini or yellow summer squash1(14....

Active Time:55 minsTotal Time:55 minsServings:4 Active Time:55 mins Active Time: 55 mins Total Time:55 mins Total Time: Servings:4 Servings: 4 Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Phoebe Hauser Cook Mode(Keep screen awake)Ingredients4(4-ounce)chicken cutlets1/2teaspoonsaltplus 1/8 teaspoon, divided1/2teaspoongarlic powder1/2teaspoonground pepper, divided, plus more for garnish1/3cupwhole-wheat flour2largeeggs, beaten1cupwhole-wheat panko breadcrumbs1cupextra-virgin olive oil4(2-ounce) piecesbaguette, preferably whole-wheat, halved lengthwise4cupspackedfresh spinach1cupvodka pasta sauce4ouncesfresh mozzarella cheese, torn into 1-inch pieces (about 1 cup)1/4cupchopped fresh basil...

Close Photo: Photographer / Brie Passano, Food Stylist / Annie Probst, Prop Stylist / Holly Raibikis Active Time:30 minsTotal Time:1 hr 15 minsServings:8Jump to Nutrition Facts Active Time:30 minsTotal Time:1 hr 15 minsServings:8 Active Time:30 mins Active Time: 30 mins Total Time:1 hr 15 mins Total Time: 1 hr 15 mins Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsextra-virgin olive oil1mediumonion, chopped1(8 ounce) packagemushrooms, halved and sliced2largecloves garlic, minced1(16-ounce) packageplus110-ounce packagefrozen chopped spinach, thawed and squeezed dry1 ½cupsshredded extra-sharp Cheddar cheese, divided2largeeggs, beaten2tablespoonsmilk¼teaspoonsalt¼teaspoonground pepper...

Close Photo: Ted & Chelsea Cavanaugh Active Time:15 minsTotal Time:15 minsServings:6Jump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:6 Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(16 ounce) bagfrozen chopped spinach, thawed1shallot, chopped¾cupplain dry breadcrumbs¾cupshredded sharp Cheddar cheese1large egg, lightly beaten¼teaspoonsalt¼teaspoonground pepper3tablespoonsextra-virgin olive oil Cook Mode(Keep screen awake) Ingredients 1(16 ounce) bagfrozen chopped spinach, thawed...

Prep Time:25 minsTotal Time:25 minsServings:4Yield:5 cupsJump to Nutrition Facts Prep Time:25 minsTotal Time:25 minsServings:4Yield:5 cups Prep Time:25 mins Prep Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Yield:5 cups Yield: 5 cups Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 1(2 1/2 to 3 pound) spaghetti squash, cut in half lengthwise and seeds removed 3tablespoonswater, divided 1 (10 ounce) package frozen artichoke hearts, thawed and chopped...