Close Prep Time:10 minsAdditional Time:5 minsTotal Time:15 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:10 minsAdditional Time:5 minsTotal Time:15 minsServings:4Yield:4 servings Prep Time:10 mins Prep Time: 10 mins Additional Time:5 mins Additional Time: 5 mins Total Time:15 mins Total Time: 15 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients24 stalks broccolini4teaspoonsolive oil¼cupchopped walnuts, toasted (see Tip) Cook Mode(Keep screen awake) Ingredients 24 stalks broccolini...

Close Photo: Jason Donnelly Active Time:30 minsTotal Time:30 minsServings:8Jump to Nutrition Facts Active Time:30 minsTotal Time:30 minsServings:8 Active Time:30 mins Active Time: 30 mins Total Time:30 mins Total Time: Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8cupscoarsely chopped cauliflower florets1 ½cupsreduced-fat milk, divided2tablespoonscornstarch1teaspoondry mustard½teaspoonground pepper¼teaspoonsalt1 ¾cupsshredded extra-sharp Cheddar cheese4ouncescream cheese, cut into 1/2-inch pieces¼cupgrated Parmesan cheeseSnipped chives for garnish Cook Mode(Keep screen awake) Ingredients 8cupscoarsely chopped cauliflower florets...

Close Cook Time:20 minsAdditional Time:2 hrs 20 minsTotal Time:2 hrs 40 minsServings:6Yield:6 servingsJump to Nutrition Facts Cook Time:20 minsAdditional Time:2 hrs 20 minsTotal Time:2 hrs 40 minsServings:6Yield:6 servings Cook Time:20 mins Cook Time: 20 mins Additional Time:2 hrs 20 mins Additional Time: 2 hrs 20 mins Total Time:2 hrs 40 mins Total Time: 2 hrs 40 mins Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients6large or 12 small bone-in chicken thighs (2 1/2-3 pounds), skin removed¼cupfinely chopped scallions2tablespoonsfinely chopped fresh ginger2tablespoonscanola oil1tablespoonlime zest2tablespoonslime juice1teaspoonground cinnamon1teaspoonsalt½teaspoonground pepper½teaspoonfreshly grated nutmeg⅛teaspooncayenne pepper...

Close Prep Time:35 minsAdditional Time:40 minsTotal Time:1 hr 15 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:35 minsAdditional Time:40 minsTotal Time:1 hr 15 minsServings:4Yield:4 servings Prep Time:35 mins Prep Time: 35 mins Additional Time:40 mins Additional Time: 40 mins Total Time:1 hr 15 mins Total Time: 1 hr 15 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2blood oranges6clovesgarlic, finely chopped½teaspoonkosher salt3tablespoonsextra-virgin olive oil1tablespoonfinely chopped fresh rosemary, plus 6 sprigs8lamb loin chops (1 1/2-inch-thick, 1 1/2-1 3/4 pounds total), trimmed...

Close Cook Time:10 minsAdditional Time:10 minsTotal Time:20 minsServings:2Yield:2 servingsJump to Nutrition Facts Cook Time:10 minsAdditional Time:10 minsTotal Time:20 minsServings:2Yield:2 servings Cook Time:10 mins Cook Time: 10 mins Additional Time:10 mins Additional Time: Total Time:20 mins Total Time: 20 mins Servings:2 Servings: 2 Yield:2 servings Yield: 2 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 mango, peeled and sliced (see Tip)Lime wedges Cook Mode(Keep screen awake) Ingredients 1 mango, peeled and sliced (see Tip)...

Close Photo: Jennifer Causey Active Time:10 minsTotal Time:30 minsServings:4Jump to Nutrition Facts Active Time:10 minsTotal Time:30 minsServings:4 Active Time:10 mins Active Time: 10 mins Total Time:30 mins Total Time: 30 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonextra-virgin olive oil1teaspoongrated lemon rind plus 1 Tbsp. fresh juice (from 1 lemon)1teaspoonWorcestershire sauce4(6 ounce)center-cut salmon fillets (about 1 in. thick)¼teaspoonkosher salt¼teaspoonblack pepper Cook Mode(Keep screen awake) Ingredients 1tablespoonextra-virgin olive oil...

Close Cook Time:15 minsAdditional Time:10 minsTotal Time:25 minsServings:4Yield:4 servingsJump to Nutrition Facts Cook Time:15 minsAdditional Time:10 minsTotal Time:25 minsServings:4Yield:4 servings Cook Time:15 mins Cook Time: 15 mins Additional Time:10 mins Additional Time: 10 mins Total Time:25 mins Total Time: 25 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonsesame seeds2 tablespoons sweet white miso paste, (see Ingredient note)2 tablespoons mirin, (Japanese rice wine) (see Ingredient note)1 tablespoon reduced-sodium soy sauce, or tamari (see Ingredient note)1tablespoonminced fresh gingerA few drops hot pepper sauce1 ¼poundscenter-cut salmon fillet, cut into 4 portions2tablespoonsthinly sliced scallions2 tablespoons chopped fresh cilantro, or parsley...

Close Photo: Jennifer Causey Active Time:5 minsTotal Time:15 minsServings:4Jump to Nutrition Facts Active Time:5 minsTotal Time:15 minsServings:4 Active Time:5 mins Active Time: 5 mins Total Time:15 mins Total Time: 15 mins Servings:4 Servings: 4 Jump to Nutrition Facts Jump to recipe What Type of Scallops Should I Use? We use sea scallops for this recipe, which are larger in size than bay scallops. There are two types of scallops sold at grocery stores and seafood markets: bay scallops and sea scallops....

Close Photo: Johnny Autry Active Time:15 minsTotal Time:15 minsServings:8Jump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:8 Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¾cupshredded Cheddar cheese2tablespoonschopped pickled jalapeños4largetomatoes, stemmed and halved horizontally¼teaspoonsaltChopped fresh cilantro for garnish Cook Mode(Keep screen awake) Ingredients ¾cupshredded Cheddar cheese 2tablespoonschopped pickled jalapeños 4largetomatoes, stemmed and halved horizontally ¼teaspoonsalt Chopped fresh cilantro for garnish...

Title:Contributing WriterEducation:Middlebury College, Institute of Culinary EducationLocation:Reno, NevadaExpertise:Recipe development, baking, performance cooking for athletesBrooke Siem is both a chef to professional athletes and the surprising face of psychiatric drug withdrawal awareness and advocacy. Her second book, May Cause Side Effects, won the 2023 BIBA Prize for memoir and was named as one of Good Morning America’s most anticipated reads. Her first book, Prohibition Bakery, was a 2015 Gourmand Award Finalist. Her writing has appeared in The Washington Post, The New York Post, Psychology Today, EatingWell, Esquire, Tasting Table, The Rumpus and more....

Title:Contributing WriterLocation:Los Angeles, CAExpertise:Television presentation, restaurant management, pastry Title:Contributing Writer Location:Los Angeles, CA Expertise:Television presentation, restaurant management, pastry Brooke’s culinary career began early when she served as a teacher’s assistant at the Epicurean Institute of Los Angeles at age 15. She went on to study under Ken Frank and Daniel Boulud, and became the youngest chef ever to cook at the James Beard House. She was executive chef at Boxer and Zax before she began opening her own restaurants, including Beechwood, Hudson House, the Tripel and Playa Provisions....

Close When it comes to travel, Brooklyn Peltz Beckham is an expert. With David and Victoria Beckham as his parents, this shouldn’t be a surprise. “I’ve been fortunate enough to have been able to travel around the world,” Beckham tellsEatingWell. “Of course, traveling in Europe is always special to me and I love experiencing different places and their cultures through food.” In this exclusive Q&A, we chatted more with the star about his favorite travel meals and snacks, including the underrated dish he thinks more people should try and the dinner he made for his wife, Nicola Peltz Beckham, on their honeymoon....

Photo:Courtesy of Brand. EatingWell design.There’s a lot that goes into running. Sure, a great playlist is important, but when it comes to getting to the finish line quickly, safely and in style, you want to pick arunning shoethat excels in the areas that are priorities for you. For example, if you’re trail racing, you probably want a shoe with nice support and phenomenal traction; but if you’re road running, you might prefer something lighter, with soft cushioning and breathable fabric....

Photo:Courtesy of Brand Courtesy of Brand Unlike leather boots, sneakers need to be replaced fairly frequently, especially if you’re active. The shoes break down overtime, which can make them less effective and supportive. And it always pays to grab a new pair on sale. One brand EatingWell editors love isBrooks Running. The brand makes high-performance shoes that are comfortable enough to support professions that require being on your feet all day, and are perfect for high-intensity workouts, as well as running long distances....

Photo:Courtesy of Brand Courtesy of Brand With the weather heating up, chances are you’re heading outside for some of your walks or runs. And ifyour shoeshave been with you through a season (or longer), chances are you should consider a new pair. Luckily, one of our favorite shoe brands,Brooks Running, is running a huge sale. Whether you’re looking for a new pair for neighborhood walks, runs or hitting local trails,the brand’s Summer Salehas tons of deals you can shop right now....