3-Ingredient One-Pot Lemon Pasta with Rotisserie Chicken

Close Photo: Carolyn Hodges Active Time:25 minsTotal Time:25 minsServings:4Jump to Nutrition Facts Active Time:25 minsTotal Time:25 minsServings:4 Active Time:25 mins Active Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4cupswater8ounceswhole-grain linguine or fettuccine, broken in half2tablespoonsolive oil¾teaspoonsalt1teaspoonlemon zest2 ½tablespoonslemon juice¼teaspooncracked black pepper2cupsshredded rotisserie chickenChopped fresh basil for garnish Cook Mode(Keep screen awake) Ingredients 4cupswater 8ounceswhole-grain linguine or fettuccine, broken in half...

January 18, 2025 · 3 min · 438 words · Shannon Lopez

3-Ingredient Overnight Berry Muesli

Close Photo: Carolyn Hodges Active Time:5 minsTotal Time:8 hrsServings:4Jump to Nutrition Facts Active Time:5 minsTotal Time:8 hrsServings:4 Active Time:5 mins Active Time: 5 mins Total Time:8 hrs Total Time: 8 hrs Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1cupmuesli2cupsplain kefir2cupsfrozen mixed berries Cook Mode(Keep screen awake) Ingredients 1cupmuesli 2cupsplain kefir 2cupsfrozen mixed berries DirectionsSpoon ¼ cup muesli into each of 4 jars or containers. Top each with ½ cup kefir and ½ cup frozen berries; mix well to combine....

January 18, 2025 · 2 min · 360 words · Samantha Jacobson

3-Ingredient Pantry Dinners for When You Can't Get to the Grocery Store

You’re ready for anything. Your pantry is stocked with beans, grains, broth and pasta. Your freezer is full of a garden’s worth of produce. Now … what do you do with all of it? Get ready to see how satisfying a simple meal can be. Whether you’re short on time or will be in the house for a while, nonperishables and frozen vegetables are the building blocks to dishes that are surprisingly flavorful....

January 18, 2025 · 3 min · 522 words · Richard Jimenez

3-Ingredient Pasta Dinners for When You Need a Meal in a Pinch

With a cabinet full of driedpasta shapes, you can make a week’s worth of dinners that are all excitingly varied—and not just Italian! And you don’t need much more than a few other long-lasting ingredients from thepantryor freezer to do it. Here are 11 ideas to get you going, all with no more than three ingredients to accompany the pasta. Use 8 ounces (1/2 pound) of pasta per recipe to serve four people....

January 18, 2025 · 4 min · 831 words · Katherine Mason

3-Ingredient Piña Colada

Close Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 cocktailJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 cocktail Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:1 Servings: 1 Yield:1 cocktail Yield: 1 cocktail Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1cupfrozen pineapple chunks¼cupcoconut milk1 ¼fluid ouncesdark rum, such as Myers’sToasted coconut for garnish Cook Mode(Keep screen awake) Ingredients 1cupfrozen pineapple chunks ¼cupcoconut milk 1 ¼fluid ouncesdark rum, such as Myers’s...

January 18, 2025 · 2 min · 288 words · Anne Brown

3-Ingredient Puff Pastry Bites with Roasted Red Peppers & Feta

Close Photo: Jordan Provost Active Time:20 minsTotal Time:1 hr 10 minsServings:24Jump to Nutrition Facts Active Time:20 minsTotal Time:1 hr 10 minsServings:24 Active Time:20 mins Active Time: 20 mins Total Time:1 hr 10 mins Total Time: 1 hr 10 mins Servings:24 Servings: 24 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(17.65-ounce) packagefrozen puff pastry sheets (2 sheets), thawed1 ½cupschopped roasted red peppers1 ½cupscrumbled feta cheeseAll-purpose flour, for work surface Cook Mode(Keep screen awake)...

January 18, 2025 · 2 min · 345 words · Teresa Hernandez

3-Ingredient Refried Bean & Pico de Gallo Tostadas

Close Photo: Sara Haas Active Time:5 minsTotal Time:15 minsServings:4Jump to Nutrition Facts Active Time:5 minsTotal Time:15 minsServings:4 Active Time:5 mins Active Time: 5 mins Total Time:15 mins Total Time: 15 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8corn tortillas1tablespoonolive oil¼teaspoonkosher salt1(15 ounce) canrefried beans, warmed2cupspico de gallo Cook Mode(Keep screen awake) Ingredients 8corn tortillas 1tablespoonolive oil ¼teaspoonkosher salt 1(15 ounce) canrefried beans, warmed 2cupspico de gallo...

January 18, 2025 · 2 min · 400 words · Donald Hammond

3-Ingredient Roasted Red Pepper Soup with Chickpeas

Close Photo: Carolyn A. Hodges, RD Active Time:5 minsTotal Time:15 minsServings:2Jump to Nutrition Facts Active Time:5 minsTotal Time:15 minsServings:2 Active Time:5 mins Active Time: 5 mins Total Time:15 mins Total Time: 15 mins Servings:2 Servings: 2 Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 1(32-ounce) cartonlow-sodium roasted red pepper soup 1(15 ounce) canno-salt-added chickpeas, rinsed Directions Bring roasted red pepper soup to a simmer in a medium saucepan over medium heat....

January 18, 2025 · 2 min · 246 words · Matthew Foster

3-Ingredient Salmon & Veggie Sandwich

ClosePhoto:Photographer: Carson Downing, Food stylist: Annie Probst, Prop stylist: Joseph WanekActive Time:10 minsTotal Time:10 minsServings:1 servingJump to recipeThis sandwich was created to use up leftovers fromMustard-Dill Grilled Salmon & Vegetables, but you can use any cooked salmon and vegetables to make it.Photographer: Carson Downing, Food stylist: Annie Probst, Prop stylist: Joseph WanekCook Mode(Keep screen awake)Ingredients13-ounce piecebaguetteorcrusty roll, split in half1/2cupchopped grilledorroasted vegetables2ouncescookedsalmon, flaked (about 1/4 cup)DirectionsScoop out soft insides from top half of baguette (or roll)....

January 18, 2025 · 5 min · 956 words · Rebecca Boyd

3-Ingredient Sausage & Potato Frittata Muffins

Close Photo: Carolyn Hodges Active Time:15 minsTotal Time:35 minsServings:4Jump to Nutrition Facts Active Time:15 minsTotal Time:35 minsServings:4 Active Time:15 mins Active Time: 15 mins Total Time:35 mins Total Time: 35 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2teaspoonsolive oil, divided3linksprecooked breakfast-style chicken sausages, sliced2cupsfrozen shredded hash brown potatoes6large eggs¼teaspoonsalt¼teaspoonground pepper1tablespoonsliced scallions (optional) Cook Mode(Keep screen awake) Ingredients 2teaspoonsolive oil, divided 3linksprecooked breakfast-style chicken sausages, sliced 2cupsfrozen shredded hash brown potatoes...

January 18, 2025 · 3 min · 612 words · Anna Solis

3-Ingredient Smashed Potatoes with Marinara & Mozzarella

Close Photo: Sara Haas Active Time:10 minsTotal Time:35 minsServings:4Jump to Nutrition Facts Active Time:10 minsTotal Time:35 minsServings:4 Active Time:10 mins Active Time: 10 mins Total Time:35 mins Total Time: 35 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4medium Yukon Gold potatoes1tablespoonolive oil¼teaspoonkosher salt⅛teaspooncracked black pepper½cupmarinara with basil1cupshredded mozzarella cheese Cook Mode(Keep screen awake) Ingredients 4medium Yukon Gold potatoes 1tablespoonolive oil ¼teaspoonkosher salt ⅛teaspooncracked black pepper ½cupmarinara with basil...

January 18, 2025 · 3 min · 613 words · Linda Walter

3-Ingredient Smoked Fish Dip with Capers

Close Photo: Jamie Vespa, M.S., R.D. Active Time:5 minsTotal Time:5 minsServings:16Jump to Nutrition Facts Active Time:5 minsTotal Time:5 minsServings:16 Active Time:5 mins Active Time: 5 mins Total Time:5 mins Total Time: Servings:16 Servings: 16 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(8-ounce) containersmoked fish dip1tablespooncapers1(16 inch)baguette, sliced and toasted Cook Mode(Keep screen awake) Ingredients 1(8-ounce) containersmoked fish dip 1tablespooncapers 1(16 inch)baguette, sliced and toasted DirectionsTransfer dip to a serving bowl and top with capers....

January 18, 2025 · 2 min · 293 words · Tara Lucero

3-Ingredient Sweet Potato & Brussels Sprouts Hash with Chicken Sausage

Close Photo: Carolyn A. Hodges, R.D. Active Time:15 minsTotal Time:15 minsServings:2Jump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:2 Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:2 Servings: 2 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2cupscubed peeled sweet potatoes2apple-flavored precooked chicken sausages3teaspoonsolive oil, divided(10 ounce) bagshaved Brussels sprouts Cook Mode(Keep screen awake) Ingredients 2cupscubed peeled sweet potatoes 2apple-flavored precooked chicken sausages 3teaspoonsolive oil, divided...

January 18, 2025 · 3 min · 555 words · Garrett Watson

3-Ingredient Teriyaki Edamame Sauté

Close Photo: Carolyn A. Hodges, R.D. Active Time:5 minsTotal Time:5 minsServings:2Jump to Nutrition Facts Active Time:5 minsTotal Time:5 minsServings:2 Active Time:5 mins Active Time: 5 mins Total Time:5 mins Total Time: Servings:2 Servings: 2 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonolive oil1(8 ounce) bagtricolor coleslaw mix2cupsshelled edamame, thawed if frozen¼cupreduced-sodium teriyaki sauce Cook Mode(Keep screen awake) Ingredients 1tablespoonolive oil 1(8 ounce) bagtricolor coleslaw mix 2cupsshelled edamame, thawed if frozen...

January 18, 2025 · 2 min · 328 words · Frances Morrow

3-Ingredient Tortellini with Sausage & Kale

Close Active Time:15 minsTotal Time:15 minsServings:3Jump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:3 Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:3 Servings: 3 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(9-ounce) packagecheese tortellini1teaspoonolive oil plus 1 tablespoon, divided2precooked garlic-flavored chicken sausages, sliced1(10 ounce) packagechopped Tuscan kale⅛teaspoonsaltGround pepper to taste Cook Mode(Keep screen awake) Ingredients 1(9-ounce) packagecheese tortellini 1teaspoonolive oil plus 1 tablespoon, divided 2precooked garlic-flavored chicken sausages, sliced...

January 18, 2025 · 3 min · 518 words · Sarah Anderson