Close If you have a garden full of basil or are lucky enough to snag a bundle at a farmers market, we have some great ways to use it. Fresh basil adds a layer of pepperiness that brightens up any dish, including soups, sandwiches, salads, dressings—and even drinks.A few of our recipes include instructions for making basil pesto. One of the best things about pesto is that it can be prepared ahead and frozen into convenient-sized cubes, locking in that fresh summer flavor for use throughout the winter months....

ClosePhoto: Ali RedmondThese refreshing smoothies are perfect for breakfast or a snack on a warm day. Each drink is not only quick and easy to make, but also contains less than2 grams of saturated fat and 360 grams of sodiumper serving, aligning with a heart-healthy eating pattern. Featured ingredients, such as avocados, berries, nuts and yogurt, are packed with nutrients like fiber, antioxidants and probiotics that help support your heart health....

Close Photo:Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal. These sprouts get tossed with tasty ingredients like honey and balsamic vinegar or garlic and Parmesan cheese for an extra punch of flavor. Recipes like our Maple-Balsamic Roasted Brussels Sprouts or our Parmesan-Crusted Brussels Sprouts will soon be in regular rotation in your kitchen....

Close Photo: Jacob Fox 01of 16Roasted Salmon Tacos with Corn & Pepper SalsaView RecipeSara HaasA honey-and-chipotle glaze gives this roasted salmon a sweet and spicy kick. If you have time, consider grilling or broiling the corn for a few minutes for additional flavor. Short on time? Thawed frozen corn can be used in place of fresh. 01of 16 Roasted Salmon Tacos with Corn & Pepper Salsa View Recipe Sara Haas...

Close Everyone will want to go for seconds when you make these recipes. Packed with hearty sausage, delicious pasta, loads of vegetables and a velvety sauce or broth, these dishes are the definition of comforting weeknight meals. Make our Broccolini, Chicken Sausage & Orzo Skillet and Sausage, Spinach & Tortellini Soup for a cozy and flavorful dinner the whole family will enjoy. 01of 19Broccolini, Chicken Sausage & Orzo SkilletWe love this quick skillet meal for busy evenings....

Close These sheet-pan dinners don’t need to roast for hours in the oven to achieve delicious flavor. Instead, all it takes is 35 minutes or less to get a complete, ready-to-serve meal that promises an easy cleanup later. Recipes like our Baked Fish Tacos with Avocado and Sheet-Pan Shrimp Fried Rice are easy, healthy choices for any night of the week. 01of 19Baked Fish Tacos with AvocadoView RecipeInstead of deep-frying, the fish fillets in this quick-and-easy 5-ingredient recipe are coated with a flavorful seasoning blend and baked....

Close Photo: Crystal Hughes If you’re looking for a recipe to complement tonight’s dinner, a side salad will add the perfect pop of color to your table. With four- and five-star ratings, these salads feature fresh and tasty produce that will please any palate. Recipes like our Sunomono (Japanese Cucumber Salad) and Simple Cabbage Salad are healthy, delicious and timeless. 01of 19Sunomono (Japanese Cucumber Salad)View RecipeCrystal HughesThis version of sunomono uses more readily available English or slicing cucumbers, but if you live near an Asian market you could substitute Japanese cucumbers....

Close Whether you’re planning breakfast, lunch or dinner, these meal-prep recipes are perfect for your busy spring schedule. Each of these recipes can be made ahead of time and stored to eat later in the day or week! Packed with seasonal fruits and vegetables, these meals are healthy and delicious. Recipes like our Rainbow Grain Bowl with Cashew Tahini Sauce and Egg Salad Lettuce Wraps are essential dishes to make this spring....

Close Photo: Jamie Vespa Get in all of your fruits and veggies with these creamy, flavorful smoothies. Featuring seasonal produce like watermelon and cucumber, these smoothies are fresh and tasty. Recipes like our Mango Piña Colada Smoothie and Aloe Smoothie are refreshing on a warm summer day. 01of 19Tropical Melon SmoothieWhir up cantaloupe with papaya and mango for a creamy smoothie with a taste of the tropics. 01of 19 Tropical Melon Smoothie Whir up cantaloupe with papaya and mango for a creamy smoothie with a taste of the tropics....

Close Whether you need a snack to munch on while cooking the big meal or something to keep guests out of the kitchen, these snack recipes will do just the trick. Perfect to prep ahead, they can be ready to grab right when you need them. Recipes like our Whipped Feta with Pomegranate, Pistachios & Honey and Crispy Salmon Bites with Creamy Sun-Dried Tomato Dipping Sauce are tasty snacks that won’t spoil the delicious Thanksgiving meal to come....

Close Photo:Photographer: Jen Causey Photographer: Jen Causey Spring brings all kinds of delicious produce to the table, including leafy green spinach and earthy mushrooms. We highlight the two veggies in these spinach and mushroom recipes that will bring some of the season’s best flavor to your next meal, whether it’s quiche for breakfast or pasta for dinner. Recipes like our Creamy Skillet Chicken with Spinach & Mushrooms and Creamy Mushroom & Spinach Soup with Wild Rice are so tasty, you’ll keep them on rotation throughout the season....

Close All you need is 20 minutes to make one of these seasonal and healthy dinner recipes. These dinners are low in calories and high in fiber, which is a key combination that can help if you’re looking to lose weight. Try recipes like Spinach, Lima Bean & Crispy Pancetta Pasta and Polenta Cakes with Poached Eggs & Avocado for a filling and delicious meal. 01of 19Spinach, Lima Bean & Crispy Pancetta PastaView RecipeWe opt for fresh spinach pasta here–it cooks quickly and adds a pop of color....

Close 01of 19Strawberry Poke CakeWhat makes this strawberry poke cake so special? After this lightened-up cake is baked and cooled, it’s poked with holes (hence the name!) that are filled with a thick strawberry puree. The end result? A sweet strawberry-flavored dessert inside and out!View Recipe 01of 19 Strawberry Poke Cake What makes this strawberry poke cake so special? After this lightened-up cake is baked and cooled, it’s poked with holes (hence the name!...

Close These summer vegetarian recipes take advantage of the season’s gorgeous produce. Whether it’s a side dish or the main attraction, these recipes highlight fresh vegetables and fruits like zucchini, tomatoes and avocado. You can easily swap produce in these salads and pastas depending on what’s available. Recipes like Cucumber & Avocado Salad and Cherry Tomato & Garlic Pasta are healthy, delicious and perfect for summer nights. 01of 19 Mojito Blueberry & Watermelon Salad View Recipe...

Close Photo: Ali Redmond These simple breakfast recipes are a great way to get energized for whatever your day holds. Whether you’d like to prepare a satisfying jar of overnight oats or blend a quick morning smoothie, each recipe is ready in just three easy steps or less. Plus, they’re made withsodium-conscious ingredients and low amounts of saturated fatto align with ourdiabetes-friendly nutrition parameters. Recipes like our Savory Oatmeal with Tomato & Sausage and Breakfast Lemon-Blueberry Oatmeal Cakes are deliciously easy dishes that can help keep your blood sugar levels in check....